Search Results - Holcroft, D. M.

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    Physiological responses of pears to exogenous ethylene and pre-harvest factors influencing post-harvest quality with reference to 'Forelle' and 'Packham's Triumph' pears by Du Toit, P. G. (Petrus Gerhardus)

    Published 2012
    Other Authors: “…Holcroft, D. M.…”
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    Postharvest manipulation of fruit colour in apples and pears by Marais, Evelyn

    Published 2012
    Other Authors: “…Holcroft, D. M.…”
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    Ripening patterns, ethylene production and improvement of quality of plums (Prunus salicina Lindl.) by Kruger, Liezl

    Published 2012
    Other Authors: “…Holcroft, D. M.…”
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    Ripening responses of 'Forelle' pears by Martin, Elke Monica

    Published 2012
    Other Authors: “…Holcroft, D. M.…”
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