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Complementary Feeding Practices And Nutrition Status Of Young Children 06-23 months of Age in the Kassena-Nankana District, Upper East Region, Ghana
The effects of poverty on environmental sustainability: the case study of the Kassena-Nankana West District, Upper East Region
The Quality of Water in Goo Reservoir and a Water Supply Well in Navrongo, Kassena Nankana Municipality of Upper East Region of Ghana
Emerging Threats to Food Security among Rural Households in the Kassena-Nankana Municipality
Economic costs of seeking malaria care to households in the Kassena-Nankana district of Northern Ghana
Impact of National Health Insurance on health seeking behavior in the Kassena-Nankana district of Northern Ghana
Willingness to pay for VCT and nevirapine for the prevention of mother to child transmission of HIV in the Kassena-Nankana district of Northern Ghana
Complementary feeding practices and the anthropometric status of children aged six to 23 months among the pastoralist communities of Isiolo county, Kenya
Measuring equity in access to health care : a case study of malaria control interventions in the Kassena-Nankana district of Northen Ghana
Determinants of infant and young child feeding practices of children 0-23 months among agro-pastoralist communities in east Pokot in Baringo County, Kenya
Assessing the Impact of Mobile Money in Providing Financial Inclusion for the Rural Population of the Kasena/Nankana West District of Upper East Region
The nutritive, rheological and sensory quality of selected indigenous complementary foods used for 6 – 24 months infants and young children in African communities
Complementary feeding practices and their influences
26.06.23 Prudlo, Donald S., ed. A Companion to the History of the Roman Curia.
Parental and caregivers’ nutrition knowledge, attitudes, perceptions and practices on infant and young child feeding (aged zero to 24 months) in Mzimba-north district, Malawi
Factors that influence attitude, beliefs and barriers of caregivers regarding complementary feeding practices of infants aged 6 – 12 months in the Breede valley district of the Western Cape
Nutritional, rheological and sensory properties of extruded cassava-soy complementary porridges
Complementary feeding practices and behaviours of positive deviants among caregivers of young children at risk of stunting in Harrismith, Free State Province, South Africa
Présentation du Numéro 06
Performance of small reservoir irrigation schemes in the Upper East Region
The longitudinal growth and feeding practices of infants from birth to twelve months
Fish nutrition and the economic way to feeding fish
Sensory and nutritional quality of an extruded sorghum and cowpea blend as a complementary food for school age children
Whole grain sorghum and whole grain cowpea biscuits as a complementary food for improved child nutrition
26.06.15 Santus, Cesare, Jean-Pascal Gay, and Laurent Tatarenko, eds. The Inquisition and the Christian East, 1350-1850.