Channels Evaluation of a nutrition and health education program on components of metabolic health on women from under-resourced South African communities
Low-carb nutrition education for metabolic health in veterans: A Veterans Affair clinical audit
Strengthening health education component of health care delivery system for the achievement of health for all Nigerians
Assessing Caregiver Comfort With Linking the Health Care System and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
Impact of a Multi-Component Preventive Oral Health Program on Dental Plaque Scores for Individuals with Special Health Care Needs
Making under-resourced health systems work for vulnerable women and children : antenatal care in Malawi
Program development for nutrition education in chronic renal failure
Conservative kidney management program components in a resource limited setting: South Africa
Improving Rural Health Through Nutrition Incentives: a Mixed Methods Evaluation of the First Year of the Appalachian Farmacy Program
Innovation in Health Science Education: An Experiential Learning Program
An evaluation of the nutritional status of preschool chldren living in a rural health district : implications for a community based nutrition programme in the Northern Province
The health and nutritional status of Pedi schoolchildren
Scientific Mindset Development in the Digital Age: Components and Indicators for Secondary School Teacher Programs Under Thailand’s Office of the Basic Education Commission
Development and Evaluation of an Interprofessional Education Course on Integrated Health Care for Nutrition, Public Health, School Counseling, and Social Work Graduate Students
A study of the relationship between maternal obesity and child under-nutrition in African women attending a child health clinic in Khayelitsha, Cape Town
Examining child health and nutrition inequalities in Tanzania
An audit of school oral health education program in a developing country
Evaluation of a school-based health promotion intervention in a resource-constrained community
Evaluation of antioxidant capacity and nutritional components of Five locally consumed fruits in Eastern Nigeria
Impact of a Health Research Training Program on Patient and Community Partners, and Researchers: A Qualitative Evaluation
Evaluating Components of Vocal Effort in Transgender Women
Evaluation of a school-based reproductive health education program in rural South Western,Nigeria
Evaluation of a school-based reproductive health education program in rural South Western,Nigeria
Evaluation of health services at Belhar Community Health Centre
Developing a human resource profile for the nutrition workforce in the public health sector in the Western Cape province, South Africa
