Similar Items: The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods
- Can a food and agriculture organisation distance-learning tool improve the knowledge and understanding of dietitians in South Africa regarding the right to food?
- Management of food allergies in children in South Africa : determining aspects of the knowledge and practices of dietitians and medical doctors
- Aspects of the involvement, confidence and knowledge of South African registered dietitians regarding genetics and nutritional genomics
- Knowledge, beliefs and practices of dietitians and doctors in South Africa on the use of the internet in healthcare
- Dietitians' views and perceptions of the implementation of the continuing professional development system for dietitians in South Africa
- Food and nutrition labelling as a nutrition education tool : understanding, perspectives and practices of South African dietitians
Author: Labadarios, D
Author: Steyn, N P
- Development and validation of a dietary assessment tool to determine dietary intake of people living in oesophageal cancer risk areas in the rural Eastern Cape of South Africa
- HealthKick : evaluating the impact of a school-based intervention on the dietary adequacy of learners from low-income settings in the Western Cape Province, South Africa
- The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods