Channels Detection of methicillin-resistant staphylococcus aureus and extended-spectrum beta-lactamase producers from ready-to-eat roasted beef in Ibadan north, Nigeria.
Molecular characterisation of methicillin-resistant Staphylococcus aureus strains
Prevalence of methicillin resistant staphylococcus aureus and resistance pattern of its clinical strains to beta-lactam antibiotics
Co-production of extended-spectrum beta-lactamases and metallo beta-lactamases among multi-drug resistant gram-negative bacteria isolates collected from tertiary hospitals in Oyo State, Nigeria
Antibiotic resistance profile and phenotypic detection of betaLactamase-producers among gram-negative bacteria isolated from
Characterisation and genotyping of methicillin-resistant staphylococcus aureus isolates from a tertiary healthcare centre in Ogun state Nigeria
Methicillin resistant staphylococcus aureus: awareness, knowledge and disposition to screening among healthcare workers in critical care units of a Nigerian hospital
Isolation of pathogenic strains of methicillin-resistant Staphylococcus aureus from mobile phones in a tertiary institution in Ibadan, Nigeria
Investigation of Extended Spectrum Beta-Lactamase Producing Escherichia coli and other Cefotaxime-Resistant Bacteria in Cow Milk in Nigeria
Bacteriological studies on the extension of the shelf life of raw minced beef
Phenotypic Detection of Extended Spectrum Beta-Lactamase Production in Clinical and Non-Clinical Isolates of Klebsiella species of Animal Origins in Abeokuta, Nigeria
Phenotypic Detection of Extended Spectrum Beta-Lactamase Production in Clinical and Non-Clinical Isolates of Klebsiella species of Animal Origins in Abeokuta, Nigeria
Development of a novel Cape anchovy (Engraulis capensis)-based ready-to-eat canned food product for human consumption: A consumer-led approach
Molecular characterisation of methicillin-resistant Staphylococcus aureus isolates associated with outbreaks in burn wound and neonatal ward patients at healthcare centres in Gauteng, South Africa
A social-psychological study of eating and body problems among women
Contamination of Hospital Inanimate Surfaces with Methicillin-Resistant Staphylococcus aureus and Extended-Spectrum Beta-Lactamase producing bacteria at Ocean Road Cancer Institute, Dar es Salaam, Tanzania
Binge eating : an exploratory study of a group of South African women
Characterisation of clinically important Staphylococcus and Enterococcus species prevalent in livestock, human contacts and water samples in Gauteng, South Africa
Prevalence of methicillin-resistant staphylococcus aureus and extended spectrum β–lactamase producers among bacteria isolated from infected wounds in a tertiary hospital in Ibadan city
Effect of age on beef quality
The molecular characterisation of methicillin-resistant Staphylococcus aureus from hospitals in Cape Town
Identification of methicillin-resistant Staphylococcus aureus in horses using conventional and molecular techniques
Effect of thermal processing methods on the eating qualities and acceptability of different meat types
Genetic relatedness of methicillin resistant Staphylococcus aureus isolates from Steve Biko hospital
Genetic diversity of methicillin resistant Staphylococcus aureus strains in the Pretoria region in South Africa
