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<title>Channels - Contributions of trade in shea-butter (vitellaria paradoxa) products to the rural economy in Saki, Oyo State, Nigeria :: FRELIP Discovery
Channels Contributions of trade in shea-butter (vitellaria paradoxa) products to the rural economy in Saki, Oyo State, Nigeria
Factors associated with shea butter processing in Kwara State, Nigeria
Characteristics of shea butter processing in Niger State, Nigeria
Level of utilisation of modern processing technologies among shea butter processors in Kwara State, Nigeria
Level of involvement of shea butter processors in processing activities in North-central, Nigeria
Utilisation of modern processing technologies among shea butter processors in Niger State, Nigeria
Determinants of market participation among small scale shea butter processors in Kwara State, Nigeria
Linear Body Measurements Of Grower Rabbits Fed Shea Butter Nut Meal In North Central Nigeria
Contributions of local soap enterprise to livelihood of rural women in selected local government areas of Oyo State
NUTRITIVE VALUE OF ENSILED CASSAVA (Manihot esculentus, Crantz) TOPS AND GUINEA GRASS (Panicum maximum) FOR THE WEST AFRICAN DWARF SHEEP
Access to credit and value additions to some non-timber forest products in Egbeda Local Government Area, Nigeria
Evaluation of the Contributions of Vitellaria Paradoxa C. F. Gaertn and Parkia Biglobosa (Jacq.) Benth to Rural Livelihood in Oyo State, Nigeria
Potentials of Tamarindus Indica (Linn) in Jam Production
ENTREPRENEURIAL DEVELOPMENT AMONG YORUBA WOMEN TEXTILE TRADERS AT BALOGUN MARKET- LAGOS STATE, NIGERIA
CONTRIBUTIONS OF CASSAVA ENTERPRISE TO SOCIO-ECONOMIC STATUS OF ENTREPRENEURS IN SOUTH-EASTERN NIGERIA
Entre l’occident et l’orient: la condition feminine au xviiie siecle dans les lettres persanes de montesquieu
Genetic analysis of agronomic and fall armyworm-resistance traits in maize hybrids with varying levels of resistance to stem borers
AGROFORESTRY PRACTICES AND THEIR POTENTIAL CONTRIBUTIONS TO SOIL FERTILITY AND FOOD PRODUCTION IN KATSINA STATE, NIGERIA
Genetic analysis of zinc, iron and provitamin a content in tropical Maize (zea mays L.)
Static bending and moisture response of cement-bonded particleboard produced at different levels of percent chemical additive content in board
Shea Butter: A Comprehensive Review of Its Compositions, Processing, Applications, and Challenges
An African perspective on gender and adjustment issues in firms' entrepreneurial orientation
Reproduction Performance, Serum Biochemical and Growth Indices of Grower Rabbits (Oryctolagus cuniculus) fed Sheabutter (Vitellaria paradoxa C.F. Gaertn.) Nut Meal
Impact of Covid-19 on women-led shea butter processing enterprises in Northern Ghana
Wildlife species diversity in oli complex of Kainji Lake National Park, Nigeria
