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Effects of stocking density and season on growth performance and welfare of broiler chickens in Ibadan, Nigeria
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Consumer perception of chicken meat from broilers fed natural pigment sources
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Carcass characteristics and meat quality of broilers fed cassava peel and leaf meals as replacements for maize and soyabean meal
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Growth, carcass yield and thigh skin tensile strength of four commercial broiler strains
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Dietary inclusion of ethanolic extracts of jatropha curcas on the performance and carcass characteristics of broiler chickens
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Effects of dietary acidifier-based diet on haematology and serum biochemical indices of broilers
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Effects of stocking density, energy and protein content on perfonnance of broiler chickens raised during late wet season
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Economy of broiler production as influenced by stocking density, protein and energy levels, and season
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Effect of water electrolyte supplementation on perfonnance, serum and haematological indices of broiler chickens under heat-stressed condition
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Growth performance and carcass quality of broiler chickens as influenced by propriety source of feed
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Effect of aqueous tetrapleura tetraptera (african porridge fruit) on carcass characteristics and organ weights of broiler chickens
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The potential of nutrifen® in broiler chicken production
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Performance of broiler chickens fed diets supplemented with feed grade enzyme
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Growth, carcass composition and profitability of broilers given post-finisher or free-choice grain cereal
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The effect of graded levels of dietary methionine on the haematology and serum biochemistry of broilers.
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Morphological traits as early indicators of male broiler breeder fertility
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Effect of three sources of fibre and period of feeding on the performance, carcass measures, organ relative weight and meat quality in broilers
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Effect of rigor state and curing temperature on the processed yield and physicochemical properties of broiler meat
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Growth and carcass characteristics of finishing broilers on acidified blood meal based diet
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Performance and carcass characteristics of broiler finishers fed diets supplemented with roxazyme G and exogenous phytase
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Effect of Ad-libitum, split and restricted feeding on performance, digestibility and welfare of broiler chicken
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The use of phosphoric acid as an alternative phosphorus source in broiler chicken production
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Carbon nanotubes/low density polyethylene composite films for strain sensing
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Effects of season and restricted feeding during rearing and laying on productive and reproductive performance of Koekoek chickens in Lesotho
