Similar Items: Adoption of Bambara groundnut production and its effects on farmers’ welfare in Northern Ghana
- TECHNICAL EFFICIENCY OF BAMBARA GROUNDNUT PRODUCTION IN NORTHERN GHANA
- Assessing the climatic suitability of Bambara groundnut as an underutilised crop to future climate projections in Sikasso and Ségou, Mali
- Use of biostimulants to assess the production of the underutilised legume, Bambara groundnut
- Genetic, anatomical and morphological characterization of bambara groundnut (vigna subterranea (l.) Verdc) landraces in South Africa.
- Phenolic compounds, functional and antioxidant properties of flours from microwave pre-treated Bambara groundnut seeds
- Techno-functional properties, dough rheology and bread quality of flours from infrared and microwave heat-treated bambara groundnuts grains