Similar Items: EFFECTS OF VARIATIONS IN DIETARY ENERGY LEVELS ON THE GROWTH AND CARCASS QUALITY OF THE NIGERIAN DWARF SHEEP
- The Influence of dietary energy levels on subcutaneous fatty acid profiles and meat quality in sheep
- Carcass traits in relation to genotype in sheep
- Effects of dietary Zilpaterol hydrochloride and non-steroidal growth implant on growth and carcass characteristics of feedlot lambs
- The effect of two levels of dietary ractopamine hydrochloride (Paylean®) supplementation on growth performance, feed efficiency and quantitative carcass traits in finisher gilts
- Effect of dietary biscuit waste on performance and carcass characteristics of broilers
- Carcass and Meat Differentiation of Burnt and Stripped Sheeps in Benin