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Growth changes associated with feeding Clarias gariepinus with mouldy feeds
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Scarcity of feed raw materials for poultry production in Nigeria: the way-out
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Impact Evaluation of School Feeding Programme in Osun State Primary Schools
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Utilization of autoclaved solvent extracted sesame seed cake as a cheaper source of methionine supplementation to other plant protein sources in the feed of Clarias gariepinus.
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Growth performance and carcass quality of broiler chickens as influenced by propriety source of feed
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Are small-scale poultry farmers aware of aflatoxin contaminants in feed in oyo state, nigeria?
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Are small-scale poultry farmers aware of aflatoxin contaminants in feed in Oyo State, Nigeria?
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MICROBIAL DEGRADATION OF MAIZE COB AND ITS ASSESSMENT FOR USE AS BROILER FEED SUPPLEMENT
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Effect of Ad-libitum, split and restricted feeding on performance, digestibility and welfare of broiler chicken
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Effect of different feeding patterns on carcass characteristics and primal cuts of broilers chickens
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The effect of phenylthiocarbamide topically applied to alfalfa pellets on feed intake and behavioral responses of sheep
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Feedback mechanism in open and distance learning
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PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS
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Effects of stocking density, energy and protein content on perfonnance of broiler chickens raised during late wet season
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Assessment of some commercial feed brands in Nigeria on growth performance of Clarias gariepinus fingerlings
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The Impact of Seaweed-Derived Feed Additives (Aschomax) on Growth, Feed Utilization, Immunity, and Biochemical Profiles of Common Carp (Cyprinus carpio)
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EVALUATION OF CASSAVA (MANIHOT ESCULENTA CRANTZ) ROOT PRODUCTS AS REPLACEMENT FOR MAIZE (ZEA MAYS LINN) IN PULLET AND LAYER PRODUCTION
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Predictors of exclusive breast feeding among nursing mothers attending health facilities in Akinyele Local Government Area of Oyo State, Nigeria
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Feeding practices and nutritional status of under-five children in a peri-urban setting in Ibadan, southwest Nigeria: a comparative cross-sectional study
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An experiment was conducted to compare the utilization of tephrosia candida and leucaena leucocephala in mixtures with Panicum maximum as feed for small ruminants, using the artificial bag technique of feed evaluation. Three West African dwarf (WAD) sheep with rumen cannula were used for the experiment. T. candida was formulated into diets with P. maximum as diets A, B and C while L. leucocephala was formulated into diets with P. maximum as diets D, E and F in the ratio 3:1, 1:1 and 1:3 respectively for both legumes. The degradation characteristics indicated L. leucocephala – based diets as being more (P < 0.05) degradable in the rumen than the T. candida – based diets, with diet D having the highest potential degradability (a+b) value.
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Growth performance and internal organs morphology of broiler chickens fed kenaf seed meal
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Effect of ß-mannanase supplementation and feed presentation on carcass characteristics and macro-mineral digestibility of growing rabbits fed palm kernel based diets
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ASSESSMENT OF QUALITY AND HANDLING PROCEDURES OF IMPORTED FROZEN FISH IN OYO STATE, NIGERIA
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Haematogical and biochemical proflies of rabbits fed pelleted and non pelleted maize substituted sweet potato root diets
