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Channels - Quality variation of kilishi from different locations in Nigeria :: FRELIP Discovery
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Qualitative evaluation of kilishi prepared from beef and pork
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Quality evaluation of kilishi, an intermediate moisture meat product sold in Zaria metropolis, Nigeria
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Quality characteristics and microbial status of beef smoked with different plant materials
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Assessment of chemical and organoleptic properties of fortified indigenous maize-based snack
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Evaluation of the effects of various additives on the acceptability of kilishi
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Processing characteristics and micro-structural evaluation of kilishi under different processing methods
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Homogenisation of milk and its effect on sensory and physico-chemical properties of yoghurt
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Nutritive and Organoleptic characteristics of kilishi as affected by meat type and ingredient formulation
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Effect of different solar drying methods on quality attributes of dried meat product (kilishi)
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Proximate composition and microbial characteristics of processed tiger nut milk (cyperus esculentus)
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An overview of herbs, spices, and plant extracts used as seasonings in food and meat processing
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Chemical analysis and consumer preference of selected poultry egg types in Zaria, Nigeria
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Effects of seasoning on the chemical composition and sensory qualities of roasted pork meat
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MAIZE STORAGE IN TERMITE MOUND CLAY, CONCRETE, AND STEEL SILOS IN THE HUMID TROPICS: COMPARISON AND EFFECT ON BACTERIAL AND FUNGAL COUNTS
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Readability of medication package inserts accompanying prescription drugs and conformity of the package inserts information with regulatory requirements
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Screening of Chemical Composition of Crude Water Extract of Different Cassava Varieties
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EFFECTS OF SMOKE TREATMENT WITH Xylopia aethiopica AND Tetrapleura tetraptera FRUITS ON THE QUALITY OF DRINKING WATER IN ILLAH COMMUNITY, DELTA STATE, NIGERIA
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UTILISATION OF BRINE-DETOXIFIED THEVETIA (Thevetia neriifolia Juss) SEED FOR BROILER FEED PRODUCTION
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Finite element modeling of heat transfer in salt bath furnaces
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Effects of Antibiotics, Salt and pH on the Hatchability of Fasciola Gigantica Eggs: Short Communication
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Utility of information in package inserts by pharmacists and pharmacy clients in a metropolitan city in Southwest Nigeria
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Evaluation of pharmaceutical and microbial qualities of some herbal medicinal products in South Western Nigeria
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Zero inflated regression models with application to malaria surveillance data
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Community Pharmacists’ Perception of the Relevance of Drug Package Insert as Source of Drug Information in Southwestern Nigeria