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Channels - Basic archival principles and book preservation in Nigerian libraries :: FRELIP Discovery
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Fifty years of archives administration in Nigeria: lessons for the future
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Preservation management in university libraries in Southern Nigeria
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Evaluating use of institutional repositories by lecturers in Nigerian universities
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The effect of book Piracy on the Nigerian publishing industry: publishers’ perspective
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Library materials and human health: vulnerability and preservative measures
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The body as archive and memory: a study of fishermen
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Collection development and preservation of indigenous knowledge in selected federal university Libraries in South West, Nigeria
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EFFECTS OF FUNDING, STAFF TRAINING, PRESERVATION AND BIBLIOGRAPHIC CONTROL ON NEWSPAPER UTILISATION IN UNIVERSITY LIBRARIES IN NIGERIA
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Human, conceptual and technical skills as determinants of preservation management in university libraries in Southern Nigeria
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The adoption and utilization of information and communication technology for the preservation and conservation of serial Publication in Lautech Medical Library and Lautech Teaching Hospital Library, Osogbo
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Effects of local clay pot and freezer preservation methods on beef quality attribute
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The fundamental principles of ancient Greek participatory democracy for contemporary Nigerian community development
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Effect of utilising different concentrations of food grade vinegar as preservative on the quality of beef
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Prospects for new information technology in Nigerian libraries
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An Exegetical Exploration of the Concept of ‘Training’ in the Book of proverbs
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Utilization of reference books by students: a case study of Covenant University, Nigeria
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The act and art of editing: exploration of the functions and responsibilities of book editors in the electronic age
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“It takes two to tango”: libraries achieving sustainable development goals through preservation of indigenous knowledge on textile craft making (adire) among women
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Education and training in preservation and conservation of cultural heritage materials: whither Nigeria?
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Effect of compression pressure, preservative, and storage with potassium chloride on the microbiological quality of tablets formulated with terminalia randii gum (combretaceae)
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Preservation of plant and animal foods: an overview
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Gone so far, yet on the threshold: Nigerian library association at fifty
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Contextual analysis of the principles and procedures for making recourse against international arbitral award
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Total quality management in pre-press: a study of book printers in Ibadan, Nigeria