Similar Items: Prevalence of antimicrobial-resistant Escherichia coli and Enterococcus species in pigs in northern Malawi, and the knowledge, attitudes and practices (KAP) amongst butchers
- Antimicrobial Resistance Profiling of Escherichia coli Isolated from Chickens in Northern Province of Rwanda.
- Antimicrobial and other beneficial properties of fodder species with potential use in controlling diarrhoeagenic Escherichia coli in cattle
- Studies on the Vibrio alginolyticus sucrose utilization system cloned into Escherichia coli
- Antimicrobial resistance patterns and ESBL producers among Escherichia coli isolates from dogs
- Antimicrobial resistance among commensal Escherichia coli from cattle faeces and beef in Ibadan, Nigeria
- The development of an antibacterial assay and its use in the investigation of the combined effect of tetracycline and synthetic antimicrobial peptides on strains of Escherichia coli
Author: Keddy, Karen H.
- Antimicrobial sensitivity of Escherichia coli and Enterococcus species isolated from table eggs, and backyard poultry farmers’ knowledge and attitudes on responsible antimicrobial use in Balfour, Dipaleseng Municipality of Mpumalanga Province, South Africa
- Prevalence of antimicrobial-resistant Escherichia coli and Enterococcus species in pigs in northern Malawi, and the knowledge, attitudes and practices (KAP) amongst butchers