-
Identifying and using tuber characteristics to predict potato keeping quality
-
Effect of magnesium and boron on potato tuber quality
-
Pleospora herbarum (pers.) Rabh. (Conidiese stadium stemphylium botryosum wallr.) op patats
-
The influence of varying ratios of potassium, calcium and magnesium nutrition on quality and storage of potatoes (Solanum tuberosum L.)
-
Environmental and control studies of the common scab disease of potatoes caused by Actinomyces scabies (Thaxt.) Guss.
-
An investigation into the potato leafroll virus problem in the Sandveld region, South Africa
-
Verticillium wilt of potato in South Africa
-
An assessment of the mutation patterns in South African isolates of Potato leafroll virus and the expression of recombinant viral coat protein genes in Escherichia coli
-
Fusarium species associated with dry and stem end rot of potato tubers
-
Detection of Erwinia spp. on potatoes
-
An assessment of the diversity and pathogenicity of Potato leafroll virus in South Africa
-
The influence of row spacing, thickness of planting in the row, and seed size on the growth, development and yield of Aquila potatoes in the Dohne sourveld area
-
A strategic overview of the potato supply chain in South Africa
-
Influence of calcium on yield and quality aspects of potatoes (Solanum tuberosum L.)
-
Development of a functional potato flour: from low-grade potatoes to potential novel food applications
-
The morphology and ecology of the Carob moth (Ectomyelois ceratoniae) (Zeller) in citrus orchards of the Western Cape, South Africa
-
Induced mutation in potato to improve drought adaptation and productivity
-
A study of genomic variation in and the development of detection techniques for potato virus Y in South Africa
-
Ecology and biocontrol options of the leaf miner, liriomyza huidobrensis, on potatoes in the Western Cape province
-
The influence of different calcium levels, irrigation methods and storage temperatures on the yield, quality and growth potential of G0 mini-tubers
-
Sensory quality of deep fat fried potato chips manufactured from potatoes with different physico-chemical characteristics
-
Sweet potato production, utilisation and marketing in Nigeria
-
Ecology and characterization of Streptomyces species associated with common scab disease conducive and biofumigated soils in South Africa
-
Effect of seed size on sprout growth of potato
