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Studies on the environmental and genetic parameters for lamb survival, growth and wool traits of the Elsenburg Dormer and SA Mutton Merino flocks
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Effect of feed composition and sex on feedlot performance, carcass characteristics and profitability of Dorper lambs
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Slaglamproduksie met die Merino as moederooi
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Feedlot performance and essential amino acid growth requirements of Dorper lambs
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The effect of exogenous fibrolytic enzymes on fibre digestibility in feedlot lambs
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Evaluation of the effect of genetic selection on embryonic survival and nutritional supplementation on embryo survival as well as colostrum and milk composition and yield
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The effect of dietary energy content and the provision of a β-adrenergic agonist in the diet, on the production and meat quality of South African Mutton Merino feedlot lambs
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The effect of slaughter age on the lamb characteristics of Merino, South African Mutton Merino and Dorper lambs
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The effect of agricultural production system on the meat quality of Dorper lambs
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The effect of environmental enrichment on behaviour, production parameters and meat quality of finishing lambs in a feedlot
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The influence of maleyl-lysine and maleyl-methionine on body growth, body composition and wool growth of Merino lambs
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Effect of crossbreeding and reproduction rate on sensory, physical and chemical quality of lamb and mutton
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The influence of R-Salbutamol on feedlot performance, carcass characteristics and meat quality in Dorper ram, wether and ewe lambs
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Meat quality of indigenous fat-tail Namaqua Afrikaner, Dorper and the South African Mutton Merino breeds
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Studies on the genetic parameter estimates and trends to reduce reproductive wastage in the Tygerhoek Merino sheep resource flock
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The effect of extensive and intensive production systems on the meat quality and carcass characteristics of Dohne merino lambs
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Periparturient rumen undegradable protein and colostrum quality in Dohne Merino and Meatmaster ewes
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Studies on the response of lambs and ewes to changes in the ambient climate owing to climate change
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Lamsvleisproduksie deur Dorper- en Dormerooie op drie voedingspeile
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The influence of stocking density on the growth, wellbeing, and meat quality of intensively reared lambs
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Ruminal and intestinal digestibility of rumen protected lysine and its effect on production responses in Merino rams
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Sensory assessments and consumers’ willingness to pay for Karoo lamb versus Karoo mutton using an experimental auction approach
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Genetic evaluation of the South African dorper sheep breed
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Teeltverbetering by die merino
