Similar Items: Development and implementation of a nutrition education programme for primary school teachers in Bronkhorstspruit Gauteng Province South Africa
- Nutrition knowledge attitudes and behaviour as well as perceptions of hunger and food security of caregivers in a resource limited community (Bronkhorstspruit) Gauteng Republic of South Africa
- Effects of intermittent feed supplementation on certain rumen parameters and intake of sheep fed a medium quality roughage
- In vitro methane and gas production charecteristics of eragrostis curvula feed supplemented with seven South African plant extract additives
- Reproduction performance of Saanen bucks supplemented with selenium
- Analysis of the trans fatty acid content of beef from major retailers in Gauteng province
- Sustainable red meat from a nutrition perspective
Author: MacIntyre, Una Elizabeth
- Association between postnatal maternal nutritional status, maternal HIV disease progression and infant feeding practices in 4 clinics in Pretoria, South Africa
- Development and comparative validation of a dietary fat screener for grade six children
- Protein iron and zinc content and bioaccessibility of a ready-to-eat sorghum and cowpea meal developed for 2-to 5-year old African children
- Development and implementation of a nutrition education programme for primary school teachers in Bronkhorstspruit Gauteng Province South Africa