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Spatial characterisation of natural terroir units for viticulture in the Bottelaryberg-Simonsberg-Helderberg winegrowing area
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Analysis of capital sources, owner objectives, and
determinants of performance of wine farms in the
Western Cape
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The financial and managerial impact of including low-chill apples as an enterprise on a typical wine farm in selected areas
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Die invloed van spesifieke grond en klimaats parameters op wingerdprestasie, wynkwaliteit en -karakter
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Converting from wine grape production to table grape production in the Lower Olifants River region in response to water management issues
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Phenolic extraction of South African red wines
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n Motiveringsanalise van die blanke wynverbruiker in Wes-Kaapland
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Geographical distribution, characterisation and evaluation of Saccharomyces cerevisiae strains isolated from South African vineyards in the warmer, inland regions of the Western Cape
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n Ondersoek na die arbeidsprobleme vir wynboere in Wes-Kaapland
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Assessing the role of credit in structural changes of wine farms to include citrus in the Breedekloof District, Western Cape
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n Ondersoek na die bemarkingsorientasie en -praktyke van landgoedwynprodusente in geselekteerde dele van die Wes-Kaap
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Nutritional status of geologically different vineyards in Helderberg
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Multi-element analysis of South African wines by ICP-AES and their classification according to geographical origin
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Characterization and evaluation of indigenous Saccharomyces cerevisiae strains isolated from South African vineyards
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’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap
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'n Ekonomiese en tegniese ondersoek na die Suid-Afrikaanse wingerdkwekerybedryf
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Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality
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Factors affecting the development of 1,1,6-trimethyl-1,2-dihydronaphthalene in Vitis vinifera L. cv. Weisser Riesling grapes and wine
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The Krispy Creme Donut. Sport as an instrument to transform gender relations : a case study of the FitSport programme, Western Cape.
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Die invloed van die stikstofsamestelling van mos op die gisaktiwiteit en wynkwaliteit
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Biodiversity and the South African wine sector: a successful blend?
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An appraisal of the impact of membership characteristics on the pursuit of cooperative governance : a case study of wine cooperatives in the Western Cape
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Die rol van die maatskaplike werker ten opsigte van indiensopleidingsprogramme by tehuise vir bejaardes in die Wes-Kaap
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Die gebruik van gevangene arbeid in die Wes-Kaapse landbou
