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A stunting profile of children younger than five years in selected vulnerable communities in Worcester, Breede Valley, Western Cape
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Nutritional evaluation of alternative protein and energy sources in the Western Cape
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Problematic feeding behaviours in infants and the mental health of their caregivers : a descriptive study at two public health care facilities in the Western Cape
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Six month outcomes of malnourished children enrolled in the nutritional therapeutic programme in the Tygerberg subdistrict in the Western Cape
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Growth and nutritional intake of HIV exposed preterm very low and extremely low birth weight infants at Tygerberg Hospital, Western Cape, South Africa
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Anthropometric status in children aged 6-36 months, born from intended and unintended pregnancies in vulnerable communities from the Western Cape Province
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A qualitative assessment of the preliminary food-based dietary guidelines for infants 6-12 months of age in the greater Oudtshoorn area
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The nitrogen and potassium nutrition of strawberries in the Western Cape
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Food utilisation in the national school nutrition programme at Quintile 1-3 Schools in the Cape Metro Districts of the Western Cape Province, South Africa : a descriptive cross-sectional study
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Body composition and nutritional intake of HIV exposed preterm, very- and extremely-low birth weight infants in Tygerberg hospital, Western Cape
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Education and activity-based intervention in Grade 4 learners at primary schools in the Western Cape Province, South Africa
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A nutritional and socio-economic study of Philippi farm children and their mothers during November 1986
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Nutritional status of eleven-year-old children in the Western Cape Province of South Africa
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Lipid and lipoprotein profile of the black population of the Cape Peninsula
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Evaluation of the implementation of the nutritional supplementation programmes for pregnant women within the Cape Town Metropolitan Area
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Mothers’ experience of feeding their preterm infant during the first months of life within a vulnerable population in South Africa
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Nutritional status of geologically different vineyards in Helderberg
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Public-private partnerships as a delivery option for public schools in the Western Cape
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Determinants of serum 25-hydroxyvitamin D levels in healthy young adults living in the Western Cape
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Factors contributing to the adequate vitamin A status and poor anthropometric status of 24-59-month-old children from an
impoverished Northern Cape community
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2015-12-31 Effective public leadership to drive organisational change in the public health sector in order to improve service delivery : the case of the Western Cape Department of Health
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Language diversity in the public health sector in the Cape Unicity : policy and practice
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Die invloed van die nie-landbousektore, met spesifieke verwysing na die nywerhede, op die aanbod van landbouarbeid
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Consumer testing of the preliminary paediatric food- based dietary guidelines, among English- and Afrikaans-speaking mothers, for healthy children aged 1 – 7 years in the city of Cape Town, South Africa
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Dietary intake, physical activity and risk for chronic diseases of lifestyle among employees at a South African open-cast diamond mine
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BMI changes, dietary intake and physical activity of immigrants in the USA : an investigation of a South African population in the greater Atlanta area
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Served versus actual nutrient intake of hospitalized patients with tuberculosis
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Nutritional factors associated with oral lesions in HIV disease and TB infection
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Safety and efficacy of n-3 enriched nutritional supplements in the management of cancer cachexia
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Eating patterns of Indian preschool children between 1-5 years of age in Howick West (Kwa-Zulu Natal)
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The impact of ongoing audit on nutritional support in paediatric intensive care
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Aspects of knowledge, attitudes and practices of medical practitioners on obesity and weight management in three urban centres in Kenya
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An evaluation of the nutritional status of adolescents presenting with pulmonary tuberculosis
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Micronutrient supplementation for critically ill adults : a systematic review of the evidence
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Nutritional status of pregnant women (under 20 years of age) with special emphasis on iron and folic acid status
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Developing a human resource profile for the nutrition workforce in the public health sector in the Western Cape province, South Africa
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The longitudinal growth and feeding practices of infants from birth to twelve months
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Effects of a micronutrient, glutamine, pre- and probiotic enriched liquid supplement on nutritional status and immunity of adults with HIV/AIDS : a pilot study
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Development of a regression equation for estimating the weight of male black South African adults with paraplegia using anthropometric measurements
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Efficacy and safety of acidified enteral formulae in tube fed patients in an intensive care unit
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Die rol van etikettering van nutrientsamestelling op die voorkoming van vetverwante siekte : 'n sistematiese literatuuroorsig
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Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga province, South Africa
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The use of anthropometric indices as an
alternative guide to initiating antiretroviral
therapy (ART) in children at the Mildmay Centre
in Uganda
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Aspects of nutritional knowledge, attitudes and practices of nurses working at the surgical division at the Kenyatta National Hospital, Kenya
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The effect of dietary patterns on risk factors for CHD : a comparative study of students residing at the Adventist International Institute of Advanced Studies in the Philippines
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Prevalence of side-effects and change in nutritional status during
radical radiotherapy for head and neck malignancies at Tygerberg
Academic Hospital, Western Cape, South Africa
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Production of enteral feeds : manual vs mechanised vs 'ready to hang'
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The anthropometric, vitamin A and iron status of pre-school children in the Western and Northern Cape Provinces
