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Feeding practices and nutritional status of children (aged 0 to 3 years) in two clinics in the Moretele district
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Evaluering van die nutrient- en voedselinname van manstudente uit 'n universiteitspyskaart
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Factors influencing feeding practices of primary caregivers of infants (0-5.9 months) in Avian Park and Zwelethemba, Western Cape, South Africa
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Genetic characterization of Biochemical contents of pigeon pea (cajanus cajan millsp)
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Food and nutrition labelling as a nutrition education tool : understanding, perspectives and practices of South African dietitians
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The provision of healthy food in a school tuck shop : does it influence Bloemfontein primary school learners’ perceptions, attitudes and behaviour towards healthy eating
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n Studie van vitamien A-bepalingsmetodes en van die vitamien A-status van beeste en skape op Elsenburg
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Influence of nutritional facts label on individual purchasing decisions of pre-packaged food Items in Ibadan metropolis, Oyo State, Nigeria
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The role of agricultural biodiversity, dietary diversity, and household food security in households with and without children with stunted growth in rural Kenya
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An assessment of the potential of edible insect consumption in reducing human nutritional deficiencies in South Africa while considering food and nutrition security aspects.
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Nutritional status of learners in schools with national school nutrition programme (NSNP) and the influence of school food environment on the food choices of learners in Mahwelereng Circuit, Mokopane, Waterberg District, Limpopo
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Multi-stakeholder perspectives on food labels and the future of healthy eating
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Nutritional composition of carcass cuts in fresh South African pork
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Die opneembaarheid en retensie van die koper- en kobaltkomplekssoute deur skape
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Die gebruik van heel sade van katoen (Gossypium Hirsitum) [sic] in herkouervoeding
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Using South African food companies’ nutrition strategies and consumer knowledge, attitudes and practices pertaining to nutrition information, to develop guidelines for the promotion of the prevention of chronic diseases of lifestyle
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Bepaling van die optimum formaldehiedbehandelingspeil vir die behandeling van plantaardige proteienbronne en die invloed daarvan op die produksie van volwasse merinohamels
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The nutritional profile of high-performance junior soccer players in Western Cape, South Africa
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Influence of the use of multiple nutritional claims on South African consumers’ perceptions and purchasing decisions of food products
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Antioxidant intake in paediatric oncology patients
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Die effek van voeding en tiroparatiroiedektomie op sekere aspekte van die kalsium matabolisme in skape
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Body composition, dietary intake and supplement use among triathletes residing in the Western Cape Region
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A study to establish a simple, reliable and economical method of evaluating food and nutritional intake of male mineworkers residing in a single accommodation residence on a platinum mine in the North West Province
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Factors related to weight gain experienced by first year female students in residences at the University of Stellenbosch
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Dietary intake, physical activity and risk for chronic diseases of lifestyle among employees at a South African open-cast diamond mine
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BMI changes, dietary intake and physical activity of immigrants in the USA : an investigation of a South African population in the greater Atlanta area
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Served versus actual nutrient intake of hospitalized patients with tuberculosis
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Nutritional factors associated with oral lesions in HIV disease and TB infection
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Safety and efficacy of n-3 enriched nutritional supplements in the management of cancer cachexia
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Eating patterns of Indian preschool children between 1-5 years of age in Howick West (Kwa-Zulu Natal)
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The impact of ongoing audit on nutritional support in paediatric intensive care
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Aspects of knowledge, attitudes and practices of medical practitioners on obesity and weight management in three urban centres in Kenya
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An evaluation of the nutritional status of adolescents presenting with pulmonary tuberculosis
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Micronutrient supplementation for critically ill adults : a systematic review of the evidence
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Nutritional status of pregnant women (under 20 years of age) with special emphasis on iron and folic acid status
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Developing a human resource profile for the nutrition workforce in the public health sector in the Western Cape province, South Africa
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The longitudinal growth and feeding practices of infants from birth to twelve months
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Effects of a micronutrient, glutamine, pre- and probiotic enriched liquid supplement on nutritional status and immunity of adults with HIV/AIDS : a pilot study
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Development of a regression equation for estimating the weight of male black South African adults with paraplegia using anthropometric measurements
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Efficacy and safety of acidified enteral formulae in tube fed patients in an intensive care unit
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Die rol van etikettering van nutrientsamestelling op die voorkoming van vetverwante siekte : 'n sistematiese literatuuroorsig
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Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga province, South Africa
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The use of anthropometric indices as an
alternative guide to initiating antiretroviral
therapy (ART) in children at the Mildmay Centre
in Uganda
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Aspects of nutritional knowledge, attitudes and practices of nurses working at the surgical division at the Kenyatta National Hospital, Kenya
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The effect of dietary patterns on risk factors for CHD : a comparative study of students residing at the Adventist International Institute of Advanced Studies in the Philippines
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Prevalence of side-effects and change in nutritional status during
radical radiotherapy for head and neck malignancies at Tygerberg
Academic Hospital, Western Cape, South Africa
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Production of enteral feeds : manual vs mechanised vs 'ready to hang'
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The anthropometric, vitamin A and iron status of pre-school children in the Western and Northern Cape Provinces
