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Studies on the baking quality of South African wheats
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Influence of waxy wheat flour blends on dough and bread baking quality as well as shelf life
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Yield and quality response of spring wheat cultivars to post anthesis high temperature
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The effect of introducing various genes for rust resistance by back crossing, on the yield and quality of the wheat cultivars Flameks and Skemer
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End-use quality of spring wheat cultivars produced in the Western and Southern Cape
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A biometrical study of some of the components of yield in wheat
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The heritabilities and genetic relationships of the components of yield in wheat
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The cytogenetics of the telosomic series in the semi-dwarf bread wheat cultivar `Pavon 76'
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Drought tolerance studies in spring wheat cultivars produced in South Africa
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Genotyping South African wheat germplasm for hardness alleles
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The effect of crop rotation and tillage practice on soil moisture, nitrogen mineralisation, growth, development, yield and quality of wheat produced in the Swartland area of South Africa
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Initiation of a pre-breeding effort for water stress resistance traits and yield improvement in wheat
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Effect of stone and roller milling on physicochemical, functional and structural properties of sifted wheat flour
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Kwaliteit van lentekoring soos beinvloed deur klimaatstoestande gedurende korrelvulling
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A study on the efficiency of current methods of breeding and testing for wheat improvement in the Western Cape Province
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Soil spectral characteristics and their predictive value in relation to spatial and temporal variability in wheat yield and soil quality within a long-term field trial
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Biomass production, yield and quality response of spring wheat to soil tillage, crop rotation and nitrogen fertilisation in the Swartland wheat producing area of South Africa
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Yield and quality response of four wheat cultivars to soil fertility, photoperiod and temperature
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Characterisation of EMS mutagenic bread wheat (Triticum aestivum l.) lines to investigate their water deficit stress tolerance and adaptability
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Die invloed van stikstoftoediening op die ontwikkeling, opbrengs en kwaliteit van sterling-koring
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Disease progress and yield response in spring wheat cultivars and lines infected with Puccinia graminis f. sp. Tritici
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Dominant factors which influence wheat production in South Africa
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The influence of granular and liquid top-dressed nitrogen on nitrogen use efficiency (NUE), grain yield and quality parameters of spring wheat (Triticum aestivum L.)
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Factors affecting the resistance mechanisms of the Russian wheat aphid (Diuraphis noxia) on wheat
