Similar Items: Fruit set and fruit size studies on ‘Forelle’ and ‘Abate Fetel’ pear (Pyrus communis L.)
- Optimisation of the economic biomass production of Forelle pear (Pyrus communis L. rosaceae) on seedling rootstock
- The fruit set of pears with special reference to cv. 'Doyenne du Comice' (Pyrus communis L.)
- Factors affecting shrivelling and friction discolouration of pears (Pyrus communis L. )
- Cell wall compositional differences between mealy and non-mealy ‘Forelle’ pear (Pyrus communis L.)
- Chemical thinning of European pear cultivars (Pyrus communis L.)
- Physiological responses of pears to exogenous ethylene and pre-harvest factors influencing post-harvest quality with reference to 'Forelle' and 'Packham's Triumph' pears
Author: Theron, K. I.
- Moisture loss studies in nectarine (Prunus persica var. necterina)
- Effect of kaolin applications on pome fruit
- Tree training and managing complexity and yield in fig (Ficus carica L.)
- The fruit set of pears with special reference to cv. 'Doyenne du Comice' (Pyrus communis L.)
- Vegetative propagation of 'GF 677' (P. persica x P. amygdalus) stone fruit rootstock
- Fruit size improvement of 'Royal Gala' apples