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Channels - Antimicrobial Activity of Essential Oil Against Rhizobium (Agrobacterium) vitis Using Agar Well and Disc Diffusion Method :: FRELIP Discovery
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Antimicrobial Activity of Essential Oil Against Rhizobium (Agrobacterium) vitis Using Agar Well and Disc Diffusion Method
Detection of compounds in the essential oil and extract of Lycium shawii: Investigation on their anticancer, antimicrobial, antibiofilm and anti-efflux activities
Organic vs conventional farming of oil-bearing rose: Effect on essential oil and antioxidant activity
Isolation of chemical compounds and essential oil from agrimonia asiatica juz. And their antimicrobial and antiplasmodial activities
Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
Characterisation of Two Novel COG0523-Family Members of the Agrobacterium tumefaciens Zur Regulon
Towards Eco-Friendly Pest Control: Synergistic Potential of Entomopathogenic Fungi and Plant Essential Oils Against Galleria mellonella and Tenebrio molitor
Composition of the essential oil of Thuja occidentalis under different growth conditions
Antimicrobial Photodynamic Activity of Phthalocyanine Derivatives
Phytochemical profiling, antioxidant activities and essential oil constituents of Andrographis paniculata
Phytochemical profiling, antioxidant activities and essential oil constituents of Andrographis paniculata
Phytochkmical profiling antioxidant activities and essential oil, constituents of Androgkaphis Paniculata
Pollinators of Lavandula angustifolia Mill., an important factor for optimal production of lavender essential oil
Phytochemical analysis of methanolic, aqueous extracts, and essential oil composition of Alcea chrysantha (Malvaceae)
Use of mannans as an elicitor of the defense response on Vitis vinifera against fungi causing Grapevine Trunk Diseases
Retraction: Protective Effects of Essential Oils as Natural Antioxidants against Hepatotoxicity Induced by Cyclophosphamide in Mice
Draft genome sequences of four Rhizobium spp. isolates, including one potential new species, from tropical legume plants in Costa Rica
Chemical Composition and Biological Activities of Seeds from Four Vitis vinifera Tunisian Varieties
Regioselective approach to 5-arylsulfonylisoxazoles and their antimicrobial activity
On the mode of action of Origanum vulgare spp. hirtum methanolic extract and essential oil on Chlamydomonas reinhardtii
Identification of Escherichia coli flagellar antigen by disc immuno-immobilization
Evaluation of Enzyme Inhibition and Kinetic Profiles of Origanum Essential Oils on Metabolic and Central Nervous System Targets
Optimisation of Agrobacterium‐Mediated Seedling Leaf Transformation Across Multiple Sorghum Genotypes
Evaluation of the biological efficacy of neem oil against some pathogens
Mini-review: red seaweed Hydropuntia edulis and agar derivatives for food, medicinal and agriculture applications