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<title>Channels - The dynamics of wild and alternative meat consumption across Gabon, Central Africa :: FRELIP Discovery
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First record of Stempfferia insulana (Aurivillius, 1923) from Gabon, Central-West Africa
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The magnitude and economic replacement value of wild meat obtained from ‘recreational’ big game hunting in the United States
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Evaluating the Efficacy of an Alternative Warfarin Bait Formulation in Controlling Wild Pigs (Sus scrofa) in North Texas
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Wild bee diversity in two sites of tropical dry forest in central Mexico
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Wild Pigs in Wild Places: Controlling Pigs in the Sipsey Wilderness Area
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Sharing the spotlight: Uncovering common attentional dynamics across species
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Recognizing Exploitation and Rejecting Analogy: An Analysis of the Meat-Commodity
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Annual survival in a dynamic species: pronghorn survival patterns across their northern range
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Two new species of Rhipidoglossum (Orchidaceae, Angraecinae) from Central Africa, probably pollinated by settling moths
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Wild sweet : promising underutilized minor crops
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Does Suffering Really Predominate in Wild Ecosystems?
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History, Management, and Future of Invasive Wild Pigs
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Xenosurveillance of Wild Pigs Using Mosquito Bloodmeals
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Harvesting of two alpine Artemisia: Effects of an amateur practice on wild plant dynamics
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Symposium Review: Wild Animal Welfare is in Our Backyards
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A Comparative Evaluation of Marinades' Effect on the Physical and Sensory Attributes of Spent Hen Meat
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Monitoring agricultural ecosystems by using wild bees as environmental indicators
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Current Trends and Management of Wild Horses on the Devil’s Garden Plateau
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An update on the wild bee fauna (Hymenoptera, Apoidea, Anthophila) of Serbia
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Future-Proofing Chocolate: The Environmental Resilience of Cacao Wild Relatives
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Rethinking Our Approach to Wild Pig Control Data and Field Tasks
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Occurrence and Antimicrobial Resistance of Salmonella in Raw Beef and Meat Contact Surfaces: A Cross-Sectional Study From Hossana Town, Central Ethiopia
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Impact of Chilling, Freezing, and Repeated Freeze–Thaw Cycles on Physical Quality of Buffen, Chevon, and Chicken Meat
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Pulse consumption patterns, protein intake, and child nutrition outcomes in Central Madagascar
