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Distinguishing avocado oil quality based on fatty acid profile using PCA: A review of influencing factors and research gaps
Fish oil rich in ω-3 fatty acid alleviates long-term high fructose consumption-induced fatty liver and kidney dysfunction in rats
GC-MS Based Phytochemical Profiling and Pharmacological Evaluation of Cynodon dactylon (Durva) Extracted in a Sesame Oil (Tila Taila) Base
Determination of double bond configuration of 2-hydroxy-fatty acids and emendation of cellular fatty acid composition of Aureispira marina and Aureispira maritima
Lipid profile and atherogenic indices in triple-negative breast cancer
Single-cell profiling reveals that dynamic lung immune responses distinguish protection from susceptibility to tuberculosis
Ethnopharmacological Evaluation of Thottea siliquosa: Phytochemical Profile, Antioxidant, and Antibacterial Activities
Development and validation of an analytical method for determination of bongkrekic acid in biofluids for toxin monitoring
Cortical‐Hypothalamic Assembloids Uncover the Cortical Regulation of Hypothalamic Responses to Fatty Acid
Rethinking plastic waste: innovations in enzymatic breakdown of oil‐based polyesters and bioplastics
Effect of Vitamin C Alone and in Combination with Loperamide on Castor Oil-induced Diarrhea
Phytochemical Profiling and Bioactivity Assessment of Melaleuca bracteata F. Muell. from Nainital, Uttarakhand
A blend of microencapsulated essential oils improves performance, economic index, meat fatty acid profile, carcass characteristics, and immune index of broilers
A 16-year epidemiological profile of hemoglobinopathies in Morocco: A hospital-based retrospective study
Mineral and Heavy Metal Profiling of Different Parts of the Insulin Plant (Costus igneus) Using ICP-MS
Preliminary Phytochemical Screening, Quantitative Analysis and GC/MS Profiling of Piliostigma thonningii, Euphorbia lactea and Richardia brasiliensis
Establishing an assay to evaluate d‐amino acid oxidase enzyme kinetics and inhibition using WST‐8 redox dye
New Records of Tetranychidae (Prostigmata) in avocado crops in Crete, Greece
Profile of biochemical markers of malnutrition and iron deficiency in chronic kidney disease patients hemodialyzed at Souro Sanou University Hospital
Multi‐omics and low‐input proteomics profiling reveals dynamic regulation driving pluripotency initiation in early mouse embryos
Combined 5‐aminolevulinic acid and ferric ammonium citrate treatment promotes hair follicle growth by activating dermal papilla cells
Why human connection is the true metric of research success
Blood‐based proteomic profiling reveals context‐dependent changes in BCL2‐associated signaling during taxane therapy in breast cancer patients
The effect of processing methods on the nutritional profile of avocado (persea americana mill) seeds
Regenerative Immobilized Lipase System Activated by Food‐Derived Fatty Acids for Efficient Hydrolysis of Vegetable Oils