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<title>Channels - Antioxidant, Antimicrobial and Antiproliferative Effects of Serjania racemosa Schumach Leaves :: FRELIP Discovery
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Comparison of Anti-Inflammatory and Antioxidant Effects of Leaves, Stem, and Seeds of Ruta chalepensis from South India
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GC-MS profiling and evaluation of antioxidant and antimicrobial properties of methanolic extract and fractions of the leaves of solanum dasyphyllum schumach and thonn
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Ethnopharmacological Evaluation of Thottea siliquosa: Phytochemical Profile, Antioxidant, and Antibacterial Activities
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A Study on Sun Production Factor and Antioxidant Activity of Senna italica Mill
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Human Leukocyte Elastase Triggered Nanoparticles for Targeted Antimicrobial Delivery and Oral Microbial Modulation
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Antibacterial and Antioxidant Activities, in silico Molecular Docking, ADMET and DFT Analysis of Compounds from Roots of Cyphostemma cyphopetalum
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Ultrasonic-Assisted Synthesis of Heterocyclic Curcumin Analogs as Antidiabetic, Antibacterial, and Antioxidant Agents Combined with in vitro and in silico Studies
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Antimicrobial Activity, in silico Molecular Docking, ADMET and DFT Analysis of Secondary Metabolites from Roots of Three Ethiopian Medicinal Plants
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Quinoxaline, a Bioactive Compound Abundant in Marine Mangroves, Attenuates Acrylamide Induced Neurotoxicity in Zebrafish via Antioxidant, Anti-Inflammatory and Anti-Apoptotic Mechanisms
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Antiproliferative Efficacy of Kaempferol on Cultured Daudi Cells: An In Silico and In Vitro Study
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Anxiolytic Effects of the Pozol a Mexican Ancestral Beverage
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Anti-Inflammatory and Analgesic Effects of Bixa orellana Chloroform Extract
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Effect of Different Samples of Viruddha Ahara on Lactobacillus Inhibition-An Exploratory in vitro Study
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Effect of Vitamin C Alone and in Combination with Loperamide on Castor Oil-induced Diarrhea
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Chameleon sequences reveal structural effects in proteins representing micelle‐like distribution of hydrophobicity
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Identification of functional murine mitochondrial formyl peptides and their effects on myeloid‐derived suppressor cell generation
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Incorporation of ultrasound-assisted olive leaf extract into mozzarella cheese: effects on physicochemical, functional, and textural properties
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Hypolipidemic and Renoprotective Effects of Methanolic Leaf Extract of Aegle marmelos in Streptozotocin-Induced Diabetic Rats: A Dose-Dependent Study
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Effect of Solanum aethiopicum aqueous extract on acute hyperlipidemia in Triton X-100 induced Wister albino rats (Rattus norvegicus)
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Protective effects of jujube seed extract against oxidative stress in HT22 cells and its sleep-promoting action through GABAergic receptors
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Protein quality of flour from different species of edible winged termites and the effect of termite flour-supplemented diets on hematological plus biochemical indices of rats
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One size does not fit all: An in vitro evaluation of the effects of bezafibrate and medroxyprogesterone acetate on human SH‐SY5Y and U‐87 MG cancer cells
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Urinary proteins-to-creatinine ratio (UPCR): A cost-effective screening alternative to urinary albumin-to-creatinine ratio (UACR) for detecting increased albuminuria in type 2 diabetes in Senegal
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Effects of chamomile and L-theanine beverage on menstrual pain, menstrual symptoms, mood, and sleep quality in young women experiencing primary dysmenorrhea: A randomized, double-blind, placebo-controlled study
