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Channels - Binary Classification of Faba Bean (Vicia faba L.) Cultivars Based on Appearances Using Image Processing Technique and Machine Learning Algorithms :: FRELIP Discovery
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Binary Classification of Faba Bean (Vicia faba L.) Cultivars Based on Appearances Using Image Processing Technique and Machine Learning Algorithms
Physiological and biochemical responses of Vicia faba L. to folic acid treatments and their relation to Aphis fabae infestation
Analysis of genotype by environmental interaction and stability assessment of faba bean (Vicia faba) genotypes in potential areas of Arsi, South Eastern Ethiopia
Formal model for Acyrthosiphon pisum, Aphis fabae, Myzus persicae and Sitobion avenae using the ALMaSS subpopulation approach
NITROGEN USE EFFICIENCY OF THREE MAIZE (ZEA MAYS L.) CULTIVARS
Effects of Extremophilic PGPR on Growth, Physiological, and Biochemical Responses in Peanut (Arachis hypogaea L.) Cultivars under Salt Stress
Technological Advances in Mung Bean (Vigna radiata (L.) Wilczek) Milling, Processing, and Utilization
Effect of chemical and organic fertilisation on yield and macro-micro content of Chickpea (Cicer arietinum L.) cultivars
Pedoclimatic, knowledge and management factors drive European soybean and faba bean yields
GRAIN YIELD AND QUALITY OF WHEAT AS AFFECTED BY CULTIVARS AND SEEDING RATES
Competitive Responses of Rye Cultivars When Grown in Coexistence With Weeds
Harnessing the Interfacial Activity of Soluble Faba Protein‐Tannic Acid Conjugates for Enhanced Lipid Oxidative Stability of Oil‐in‐Water Emulsions
Effect of Glyphosate and Mancozeb on the Rhizobia Isolated from Nodules of Vicia faba L. and on Their N2-Fixation, North Showa, Amhara Regional State, Ethiopia
Feeding frost-damaged or non-frost-damaged, hulled or dehulled, mid- or low-tannin faba bean on diet nutrient digestibility and growth performance of weaned pigs
PRODUCTIVITY OF PURE STANDS AND INTERCROPPED FORAGE SORGHUM AND HYACINTH BEAN
Validation of the QUEFTS Model for Predicting Fertilizer Requirements in Maize and Common Beans
Germination and early physiological responses of Mung Bean (Vigna radiata L.) to gibberellic acid seed priming under PEG-induced osmotic stress
EVALUATION OF PLANT GROWTH PROMOTING POTENTIALS EXHIBITED BY RHIZOBACTERIA ASSOCIATED WITH BEANS PLANT
Quality Evaluation of Gluten-Free Bread Formulated with Varying Levels of Cranberry Bean Flour
A Convolutional Neural Network (CNN) Based Classification Framework for Multi-Crop Disease Detection Using Leaf Images
Physicochemical Properties and Respiration Rates of Tomato Cultivars (CV-613 and Naveen) at Different Maturity Stages: Implications for Postharvest Handling and Storage
Pomological, biochemical and bioactive characteristics in fruits of quince cultivars grown in Türkiye
Agromorphological diversity and structuring of lima bean (Phaseolus lunatus L.) accessions from the National Germplasm Collection of INIA Peru
Classification of cherry maturity stages using machine learning methods
α-Glucosidase inhibitory flavonoids of Actinidia arguta fruits: Comparison of different cultivars