Channels - Yield, nutritive value and in-vitro digestibility of cowpea (Vigna unguiculata L. Walp) varities intented for feed production, in Tigray, Ethiopia

Similar Items: Yield, nutritive value and in-vitro digestibility of cowpea (Vigna unguiculata L. Walp) varities intented for feed production, in Tigray, Ethiopia

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Response of Selected Cowpea Varieties (Vigna unguiculata L. Walp.) to Organo-mineral Fertilization
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Management of foliar and soilborne pathogens of cowpea (Vigna unguiculata L. walp) with two garlic varities (Allium Sativum A.Linn)
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MATHEMATICAL MODELLING OF PNEUMATIC CLEANING OF COWPEA (Vigna unguiculata (L).Walp)
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Characterization of common Nigerian cowpea (Vigna unguiculata L. Walp) varieties
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The Antifungal and nematicidal potentials of vernonia amygdalina on cowpea (vigna unguiculata (l.) walp)
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AN INVESTIGATION OF SOME HORMONAL BASES FOR ABSCISSION IN COWPEA (VIGNA UNGUICULATA L. WALP.)
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Effect of Compost Based Local Substrates on Soil Fertility and Agronomic Performance of Cowpea (Vigna unguiculata (L.) Walp) in Burkina Faso Semi-Arid Zone.
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Reduced Morphological Root Features of Anthracnose Infected Cowpeas (Vigna unguiculata (I.) Walp)
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Quality evaluation of beef parties extended with cowpea [vigna unguiculata (L) walp] flour
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EVALUATION AND INHERITANCE OF SINGLE AND MULTIPLE RESISTANCE TO VIRAL DISEASES OF COWPEA (Vigna unguiculata (L.) Walp)
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GENETIC ANALYSIS OF MUTANTS FROM IRRADIATED COWPEA (Vigna unguiculata [L.] Walp.) SEEDS AND POLLEN
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GENETIC ANALYSIS OF MUTANTS FROM IRRADIATED COWPEA (Vigna unguiculata [L.] Walp.) SEEDS AND POLLEN
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Chemical and nutritional evaluation of extruded complementary foods from blends of fonio(Digitaria Exilis Stapf) and cowpea (Vigna Unguiculata L. Walp) flours
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Young Children Feeding Practice and Associated Factors Among Mothers in Tigray Region, Ethiopia
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Genetic diversity and population structure of cowpea [vigna unguiculata (L.)Walp.] germplasm collected from Togo based on DArT markers
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Efficacy Study of Bulksource of Crude Cassava Water Extract as A Post Emergence Herbicide in Cowpea (Vigna Unguiculata (L) Walp) Production
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FACTORS INFLUENCING INFECTION, SPREAD AND SEVERITY OF TWO COLLETOTRICHUM SPECIES ON COWPEA (VIGNA UNGUICULATA (L.) WALP.) UNDER DIFFERENT CROPPING SYSTEMS
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Effect of processing method on the quality of cowpea(Vigna unguiculata) flour for akara preparation
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Evaluation of three methods for estimating leaf area index of cowpea (Vigna unguiculata)
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In Vitro toxicity of oil extracted from neem seeds collected from different locations across savanna agro-ecological zones of Nigeria on seed and soil-borne pathogens of cowpea (Vigna unguiculata L. Walp)
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Evaluation of extruded snacks from blends of acha(Digitaria exilis) and cowpea(Vigna unguiculata) flours
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Physico-chemical properties and consumer acceptance of instant cowpea(Vigna unguiculata) powder for complementary food
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Quality attributes of biscuit from Acha (digitaria exilis) flour supplemented with cowpea(vigna unguiculata) flour
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The Influence of Cowpea Cultivar on the Host Preferences of Cowpea Bruchids [Callosobruchus maculatus (F.)]