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Channels - Effect of Virus Infection on Functional Traits of Prunus avium and Prunus cerasus Plants in Nurseries :: FRELIP Discovery
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Study of Water Entry Pathways Into Prunus salicina Lindl. and Their Relationship to Fruit Cracking Prevention and Control
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Availability of forest tree species in nurseries for domestic use and for reforestation in different climatic zones in Burkina Faso (West Africa)
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Assessment of biochemical composition and antioxidant activity in a cherry (Prunus avium L.) genotype from Yahyalı, Türkiye
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Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
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Effects of Different Light Spectra and Intensities on Stomatal Function in Lettuce and Basil
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Effect of Sodium Nitroprusside with Plant Growth Regulators on in vitro Propagation and Genetic Stability of ‘Barhee’ Date Palm (Phoenix dactylifera L.)
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Productivity of Leek Hybrids Depending on Planting Schemes and Etiolation Methods
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Molecular Perspective on the Mechanisms Regulating Leaf Senescence in Plants Under Water Stress
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Plant Production from in vitro Culture of Isolated Zygotic Embryos of Butia yatay (Mart.) Becc. (Arecaceae)
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Parthenocarpy and Its Effect on Vegetable Fruits Quality: A Review
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Effect of Blanching Methods on Chlorophyll Content and Quality Changes During Frozen Storage of Cowpea
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Effect of Medium Composition and Culture Conditions on the In Vitro Multiplication, Rooting and Acclimatization of Helleborus ‘Molly’s White’ and ‘Anna’s Red’
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Effect of GA3, Triacontanol, and Humic Acid on Overwintering, Growth, Yield, and Fruit Quality of ‘Kent’ Strawberry Under Cold-Temperate Climates
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Effect of harvesting frequency on leaf biomass production of three Moringa stenopetala (Bak.f) provenances grown in Dello-menna district of Bale zone, Southeast Ethiopia
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Effect of CCC on Growth Retardation During Medium-Term Slow-Growth Storage for In vitro Culture of ‘Raja Sereh’ Banana (Musa Spp., Aab, Subgroup Silk)
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Comparative Study of Organic Manures on Post-Harvest Quality of Cauliflower
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Integrated processing: An approach towards small diameter logs utilization and product diversification for commercial forestry in Tanzania
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Assessing post-harvest loss of tomato and its implications for food systems transformation in Nigeria
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Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse
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Social capital: A mitigation asset to minimize farmer-herder conflicts
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Bio-efficacy of different insecticides against onion thrips (Thrips tabaci Lindeman) in the Northwestern zone of Tigray
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Potato production in Ethiopia: Challenges, opportunities, and strategies for sustainable growth
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Screening of Indigenous Trichoderma Isolates for Their Nematocidal Potential Against Root-Knot Nematodes (Meloidogyne Spp.) Attacking Tomatoes (Solanum lycopersicum L.)
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Storage Ability and Sensory Quality of ‘Reinette Simirenko’ Apples Treated with Ethephon and 1-MCP