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Survey parameters to support detection survey design for Dendrolimus sibiricus
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Survey parameters to support detection survey design for Spodoptera frugiperda
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Survey parameters to support detection survey design for Thaumatotibia leucotreta
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Survey parameters to support detection survey design for Aromia bungii
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Pest survey card on Trirachys sartus
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Pest survey card on Cephalcia lariciphila
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Further development and update of EFSA's Chemical Hazards database: OpenFoodTox 3.0
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Assessment of additional information related to genetically modified oilseed rape MS11 (application EFSA‐GMO‐BE‐2016‐138)
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Evaluating the Health-Economic Benefit of Usage of Human Milk Fortifier – A Physician Reported Survey Outcome: HERO Study
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Enhancing Stored Wheat Shelf Life: Advances in Storage Technologies, Integrated Pest Management, and Climate‐Responsive Approaches
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Optimizing Enzyme-Linked Immunosorbent Assay Parameters for Chlamydial Abortion Diagnosis in Sheep
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Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)
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Effect of Probiotic (Saccharomyces cerevisiae) Supplemented Poultry Diet on the Lymphoid Organs, Hematology and Production Parameters of Broiler Chickens
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Food Portion Size Estimation Skill Among Post Graduate Dietetics Students
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A Validated Method for Detection and Quantitation of 2’Fucosyllactose in Infant Formula Matrices
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Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
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Assessment of toxic liver cirrhosis and its prevention through herbal hepatoprotectors with a proposed innovative strategy
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Biogenic silver–copper oxide nanocomposites as functional food safety agents for pathogenic microbial control in aquatic food systems
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Pasteurized Akkermansia muciniphila AKK ONE improves aging-related phenotypes and increases lifespan in zebrafish models
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Effects of a Natural Carotenoid Complex (CaroRite) on Psychological Well-Being and Oxidative Stress: A Randomized, Double-Blind, Placebo-Controlled Trial
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Antibiotic resistance profiling and histological characterization of Lactobacillus isolated from traditional dairy products
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Glycemic benefits of a bitter melon-based multi-herbal extract supplement in adults predisposed to metabolic syndrome
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Reviewer Acknowledgements for Journal of Food Research, Vol. 15 No. 1
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Technofunctional and bioactive properties of flours obtained from six native potato varieties (Solanum tuberosum) from the Cundiboyacense region