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Channels - Soil Property Responses to Push‐Pull Cropping in East Africa :: FRELIP Discovery
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Analysis of Comparative advantage of Irrigated Wheat vs Onion production in East Shewa Zone, Oromia
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Cost Benefit Analysis of OPV versus Hybrid Processing Tomato Varieties in East Shewa Zone, Ethiopia
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Population fluctuation and determination of infestation rate of Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in second crop cotton fields in Söke Plain
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Growth, mortality and exploitation rate of Pseudupeneus prayensis from the coast of Ghana, West Africa
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Evaluation of physico-mechanical properties of Rosehip (Rosa canina L.) fruits
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Long-Term effects of different land use systems on soil aggregate stability and organic matter
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Development of healthy snacks: Effect of protein ingredients on nutritional, physical, and bioactive properties
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Heavy metal distribution and soil–plant transfer dynamics using Helichrysum arenarium in Bitlis (Eastern Türkiye)
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Physicochemical, bioactive, and safety properties of honey produced by stingless bees in the Colombian Amazon piedmont
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Effects of land management practices on soil organic carbon, nitrogen, and carbon mineralization in the Tarsus–Karabucak Eucalyptus forest
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Zero Fruit and Vegetables Consumption and Associated Factors Among Children Aged 6–23 Months Old in Eastern Africa
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Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications
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Metabolic Reprogramming Analysis of Wheat Response to Low Temperature Stress Under Nitrogen Supply
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Matcha Green Tea Promotes Training-induced Anabolic Response of Skeletal Muscle in Mice
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Technofunctional and bioactive properties of flours obtained from six native potato varieties (Solanum tuberosum) from the Cundiboyacense region
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Studies on the Physico-Chemical Properties and Development of Noodles from Enriched Cassava Flours of Cassava Mosaic Disease (CMD) Resistant Varieties
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Physiological and biochemical responses of Vicia faba L. to folic acid treatments and their relation to Aphis fabae infestation
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Characterization of Modified Starch from Dioscorea Rotundata and its Effect on the Rheological, Physicochemical, Microbiological, and Sensory Properties of an Oat-Type Milk Drink
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Enhancing Stored Wheat Shelf Life: Advances in Storage Technologies, Integrated Pest Management, and Climate‐Responsive Approaches
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Protective effects of apigenin, a bioflavonoid, on Benzo[a]Pyrene-Induced lung injury via modulation of oxidative stress and inflammatory responses
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Folic Acid Supplementation Reversed Lung Inflammatory Response, Oxidative Damage and Histopathological Alterations in an LPS-Induced Rat Model of Lung Injury
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Germination and early physiological responses of Mung Bean (Vigna radiata L.) to gibberellic acid seed priming under PEG-induced osmotic stress
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Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
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Assessment of toxic liver cirrhosis and its prevention through herbal hepatoprotectors with a proposed innovative strategy