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<title>Channels - Refractance window drying of beetroot: modelling drying behaviour and optimising quality attributes :: FRELIP Discovery
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Effect of vacuum and conventional frying on the quality attributes of jackfruit chips
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Safety and efficacy of a feed additive consisting of a proanthocyanidin‐rich dry extract from the fruit of Vaccinium macrocarpon Aiton (cranberry extract) for dogs and cats (ACEL pharma S.r.l.)
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Optimising Soybean Productivity Through Inoculation and Nitrogen Management in Northern Temperate Regions
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Safety and efficacy of a feed additive consisting of an extract from the dried leaves of Hedera helix L. (common ivy extract) and thymol for all animal species and categories except poultry, ornamental birds and all aquatic animal species (FEFANA asbl)
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Sanitary and Nutritional Quality Assessment of Edible Mushrooms from Benin
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Microbiological quality and public health risk assessment of retail chicken meat cuts
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Effects of vegetable juice–based marination on some quality characteristics of chicken breast meat
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Study of the Organoleptic, Chemical and Microbiological Quality of the Marinade, Sausage and Meat Ball of Tympanotonus Fuscatus
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Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire
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From Assessment to Optimization: A Comprehensive Review of the Mutton Quality Evaluation Index, Factors, and Improvement Strategies
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Characterization of Rice Flour Quality Using Artificial Neural Network – Genetic Algorithm for Production of Zhero: An Ethnic Himalayan Snack Product
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Effects of Piliostigma Thonningii (Schumach.) milne-rech essential oil supplementation on reproductive performance, semen quality, and fertility indices in bunaji bulls
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Antioxidant Effects of Sesame Seed Oil (Sesamum indicum) on Semen Quality, Seminal Biochemistry and Hormonal Profiles in Male African Catfish (Clarias gariepinus)
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Indifferent or Attractive? An Exploratory Kano Model Application to Cultivated Meat Products
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Microalgae and the gut microbiome: Insights from animal models to human trials
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Pasteurized Akkermansia muciniphila AKK ONE improves aging-related phenotypes and increases lifespan in zebrafish models
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Feiolix feijoa fruit powder improves metabolic markers in a high fat diet mouse model
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Assessment of the anti-diabetic potential of resveratrol in streptozotocin-induced diabetic animal models through modulation of oxidative stress and inflammation
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Magnolol Improves Intestinal Antioxidant Capacity and Barrier Function by Activating the Nrf2 Signaling Pathway in a Piglet Model
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Folic Acid Supplementation Reversed Lung Inflammatory Response, Oxidative Damage and Histopathological Alterations in an LPS-Induced Rat Model of Lung Injury
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Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
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Assessment of toxic liver cirrhosis and its prevention through herbal hepatoprotectors with a proposed innovative strategy
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Biogenic silver–copper oxide nanocomposites as functional food safety agents for pathogenic microbial control in aquatic food systems
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Effects of a Natural Carotenoid Complex (CaroRite) on Psychological Well-Being and Oxidative Stress: A Randomized, Double-Blind, Placebo-Controlled Trial
