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<title>Channels - A comparative investigation of phytochemical contents and bioactivities of DMSO extracts obtained from black cumin and sesame seed oils :: FRELIP Discovery
Channels A comparative investigation of phytochemical contents and bioactivities of DMSO extracts obtained from black cumin and sesame seed oils
Phytochemical profile, antioxidant capacity, and enzyme inhibitory properties of Alkanna tubulosa extract obtained via ultrasound-assisted extraction
Supercritical Carbon Dioxide Extraction: Antioxidant Activity and Lipid Composition of Hemp Seed Oil in Thailand
Rapid and Non‐Destructive Quantification of Trace‐Level Lignans in Sesame Oil Using FT‐NIR Spectroscopy and Chemometric Modeling
Physical and Chemical Properties of Density‐Graded Industrial Hemp Seeds, Extracted Oil, and Protein in Defatted Meal
Identification of bioactive components and antibacterial activity of Ulva lactuca extracts
Actinomycetes from sediments: Potential for bioactive substance production and crude oil degradation
Impact of Pretreatments on the Reduction of Allyl Isothiocyanate (AITC) Content in Mustard Seeds
Antioxidant Effects of Sesame Seed Oil (Sesamum indicum) on Semen Quality, Seminal Biochemistry and Hormonal Profiles in Male African Catfish (Clarias gariepinus)
Functional Evaluation of Moringa Seed Extracts as Plant-Based Coagulants for Camel Milk
Determination of essential oil composition of Laurencia obtusa and Ceramium spp. in Black Sea and antileishmanial activity
Compositional Characterization, Quality Parameters, and Physicochemical and Bioactive Properties of Pequi (Caryocar brasiliense) Oils From Xingu and Cerrado in Mato Grosso, Brazil
Effects of extraction conditions on phenolics content and biological activity of equisetum hyemale
Tannat Grape Pomace Extracts as Alternative Structurants for High Oleic Sunflower Oil Oleogels
Green Ultrasonic Extraction of High Stearic–High Oleic Sunflower Oil Using Isopropanol as Solvent
The bioactivities of ecoenzymes derived from fruit peels and their secondary metabolites
Phytochemical characterization and in vitro antioxidant properties of endemic Quercus vulcanica bark
Optimization of Supercritical Carbon Dioxide Extraction Conditions for Enhancing the Quality and Lipid Composition of Coconut Oil in Thailand
Valorization of Flaxseed Cake: Sequential SFE and PLE for Oil Removal, Phenolic Extraction, and Protein Functionality Assessment
Sustaining the Legacies of Black Farmers
Antioxidant Effects of Sesame Seed Oil (Sesamum indicum) on Semen Quality, Seminal Biochemistry and Hormonal Profiles in Male African Catfish (Clarias gariepinus)
Investigating the blanching effect on antioxidants, phytochemicals, and mineral characters of Corchorus olitorius L. cultivars
Technofunctional and bioactive properties of flours obtained from six native potato varieties (Solanum tuberosum) from the Cundiboyacense region
In vitro evaluation of antioxidant and anti-inflammatory activities of lyophilized paraprobiotic obtained from the Lactiplantibacillus plantarum GD2
Bioactive Potential of The Endemic Verbascum bellum: Cytotoxicity Against Cancer Cells and Antimicrobial Effects
