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Channels - Cold Storage and Shelf Life Determination of ‘Eylül’ and ‘Hachiya’ Persimmons Packaged in Modified Atmosphere :: FRELIP Discovery
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Cold Storage and Shelf Life Determination of ‘Eylül’ and ‘Hachiya’ Persimmons Packaged in Modified Atmosphere
Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage
Compositional Characteristics, Texture, Shelf‐Life and Sensory Quality of Sweet Walnut Pastes
Enhancing Stored Wheat Shelf Life: Advances in Storage Technologies, Integrated Pest Management, and Climate‐Responsive Approaches
Assessment of grain storage structures, pests and their management practices in Lesotho
Effects of Pea Protein-Based Edible Film on the Shelf-Life of Pork Loin Coated with Cricket Powder
Impact of Pumpkin and Carrot Flours on the Oxidative and Rheological Properties: Properties of Low‐Fat Cold‐Pressed Oil Mayonnaise
Experimental Assessment and Prediction of Physical Properties of Nanosilica-Modified Asphalt Cement
Environmental impacts of food packaging: a systematic synthesis of LCA evidence
Evaluation of Long‐Term Storage Stability of Palm Biodiesel Using Rancimat and PetroOXY Methods
Haematococcus pluvialis and Chia Oil Blends as a Source of Astaxanthin and Omega‐3: Evaluation of Stability During Storage
Development and Performance Evaluation of Bio‐Cutting Fluid From Chemically Modified Palm Oil With Cassia fistula Oil as an Additive
LifeWatch ERIC Gender Equality Plan (2025-2027)
LifeWatch ERIC Gender Equality Plan (2025-2027)
Determinants of agricultural cooperative performance: Evidence from Ethiopia
Determination of essential oil composition of Laurencia obtusa and Ceramium spp. in Black Sea and antileishmanial activity
Determinants of Adoption of Paddy Crop Insurance Schemes: Empirical Evidence from Chitwan and Bardiya Districts of Nepal
Determination and Optimization of Operational Factors Affecting Drift in a Smart Spraying System Adapted for Vineyard Conditions
Storage Ability and Sensory Quality of ‘Reinette Simirenko’ Apples Treated with Ethephon and 1-MCP
Effect of Blanching Methods on Chlorophyll Content and Quality Changes During Frozen Storage of Cowpea
Effect of GA3, Triacontanol, and Humic Acid on Overwintering, Growth, Yield, and Fruit Quality of ‘Kent’ Strawberry Under Cold-Temperate Climates
Effect of CCC on Growth Retardation During Medium-Term Slow-Growth Storage for In vitro Culture of ‘Raja Sereh’ Banana (Musa Spp., Aab, Subgroup Silk)
The Dynamics of Prophages/Phages FP1 and FP2 of ‘Candidatus Liberibacter asiaticus’ in Response to Stress Conditions
Identification of small molecule inhibitors against SecA of Candidatus Liberibacter asiaticus by structure based design
Whole Genome PCR Sequencing Strategy for ‘Candidatus’ Liberibacter asiaticus: Analyzing Sequence Diversity Among U.S. Isolates