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<title>Channels - In vitro Propagation and Foliar Micromorphological Studies of Dillenia indica L.: An Underutilized Fruit Tree :: FRELIP Discovery
Channels In vitro Propagation and Foliar Micromorphological Studies of Dillenia indica L.: An Underutilized Fruit Tree
Effect of Sodium Nitroprusside with Plant Growth Regulators on in vitro Propagation and Genetic Stability of ‘Barhee’ Date Palm (Phoenix dactylifera L.)
Parthenocarpy and Its Effect on Vegetable Fruits Quality: A Review
Study of Water Entry Pathways Into Prunus salicina Lindl. and Their Relationship to Fruit Cracking Prevention and Control
Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage
Neem Leaf Powder Reduces Ralstonia solanacearum Population Density, Bacterial Wilt Severity and Enhances Tomato Fruit Yield
Plant Production from in vitro Culture of Isolated Zygotic Embryos of Butia yatay (Mart.) Becc. (Arecaceae)
Effect of Medium Composition and Culture Conditions on the In Vitro Multiplication, Rooting and Acclimatization of Helleborus ‘Molly’s White’ and ‘Anna’s Red’
Effect of GA3, Triacontanol, and Humic Acid on Overwintering, Growth, Yield, and Fruit Quality of ‘Kent’ Strawberry Under Cold-Temperate Climates
Effect of CCC on Growth Retardation During Medium-Term Slow-Growth Storage for In vitro Culture of ‘Raja Sereh’ Banana (Musa Spp., Aab, Subgroup Silk)
Availability of forest tree species in nurseries for domestic use and for reforestation in different climatic zones in Burkina Faso (West Africa)
Screening of Indigenous Trichoderma Isolates for Their Nematocidal Potential Against Root-Knot Nematodes (Meloidogyne Spp.) Attacking Tomatoes (Solanum lycopersicum L.)
Seed priming and foliar application of GA3 enhance disease control in tomato (Solanum lycopersicum L.)
Effect of harvesting frequency on leaf biomass production of three Moringa stenopetala (Bak.f) provenances grown in Dello-menna district of Bale zone, Southeast Ethiopia
Comparative Study of Organic Manures on Post-Harvest Quality of Cauliflower
Integrated processing: An approach towards small diameter logs utilization and product diversification for commercial forestry in Tanzania
Assessing post-harvest loss of tomato and its implications for food systems transformation in Nigeria
Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse
Social capital: A mitigation asset to minimize farmer-herder conflicts
Bio-efficacy of different insecticides against onion thrips (Thrips tabaci Lindeman) in the Northwestern zone of Tigray
Potato production in Ethiopia: Challenges, opportunities, and strategies for sustainable growth
Effects of Different Light Spectra and Intensities on Stomatal Function in Lettuce and Basil
Storage Ability and Sensory Quality of ‘Reinette Simirenko’ Apples Treated with Ethephon and 1-MCP
The Influence of Cowpea Cultivar on the Host Preferences of Cowpea Bruchids [Callosobruchus maculatus (F.)]
Effect of Virus Infection on Functional Traits of Prunus avium and Prunus cerasus Plants in Nurseries
