Similar Items: Innovations in process engineering approaches for enhanced bacteriocin production
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- Characterization of bacteriocins produced by lactic acid bacteria from fermented beverages and optimization of starter cultures
- Metabolic engineering of Escherichia coli for resveratrol production using food-grade D-xylose as a carbon source
- Prevention and treatment of mastitis in dairy cows with bacteriocins produced by Enterococcus faecalis
- Developing bone cement implants impregnated with bacteriocins for prevention of infections
- Polyhydroxyalkanoate production from poly(ethylene furanoate) using a completely biotechnological approach