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Tandem mass tag-based quantitative proteomic analysis of protein changes in Xuanwei ham with different ripening periods on quality characteristics
Correction to: Fluctuating temperature and 1-methylcyclopropene treatment for controlling the ripening and supply of ready-to-eat kiwifruit
Correlation study between quality characteristics and proteomics of abalone under liquid nitrogen freezing and slow freezing conditions
Transcriptome profiling uncovers regulatory mechanisms underlying delayed ripening in pectin–chitosan composite-coated banana fruit stored at room temperature
The Epidemiology of colorectal cancer in Guangzhou, China: A cross-sectional and age-period-cohort study
In‐Vivo Hand Mass Determination and an Anthropometric Investigation on Segment Length and Radius for Prosthetic Segment Design
Examining of the Effect of COVID-19 Pandemic Period on Anxiety and Quality of Life in Mother of Children with Special Needs
Correction to ‘In‐Vivo Hand Mass Determination and an Anthropometric Investigation on Segment Length and Radius for Prosthetic Segment Design’
The role of social media in health management of mass gathering events including opportunities risks and strategic implications
Quantitative tandem mass tag-based serum proteomics for longitudinal biomarker monitoring in Duchenne muscular dystrophy
An EPIQ Mass Shelter Training for Public Health Nurses in Georgia to Improve Core Competencies in Disaster Preparedness: A Pilot Study
Latent profiles of psychopathological and criminological characteristics in prisoners: associations with suicide risk
Clinical Characteristics as Predictors of Healthcare Resource Utilization in Immunoglobulin A Nephropathy: A Retrospective Database Study
Molecular insights into heat-induced structural modifications of porcine myofibrillar proteins: integrating multimodal thermal processing and molecular dynamics simulations
Changes in microorganisms, flavor, in vitro antioxidant activity, and protein digestibility during the preparation of fermented shrimp surimi gel: the role of Enterococcus lactis
The Effect of Ankle–Foot Orthoses and Their Characteristics on Balance, and Postural Control in Children With Cerebral Palsy: A Systematic Review
Low-temperature plasma sterilization for preserving mango powder during storage: Physicochemical, microbial, and flavor characteristic analyses
There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics
Technical Condition Assessment of Aging Hydrotechnical Structures in Southern Poland Using Periodic Inspection Data
Epidemiology, Patient Characteristics, Real-World Treatment Patterns, and Healthcare Utilization and Spending for Patients with Multifocal Motor Neuropathy: A US Claims-Based Analysis
Beliefs about race differences in pain vs. actual race differences in pain: An experimental investigation.
Assessment of the effect of cigarette smoking on the different denture base material
Socioeconomic determinants of rural urban differences in childhood immunisation in India
Evaluation of Stain Susceptibility of Different CAD/CAM Blocks After Immersion in Coffee
Governing Difference: Traditional Peoples’ Rights and the Institutionalization of Traditional Medicine in South America