Channels There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics
County-level social determinants of health and suicide mortality trends among formerly incarcerated persons in North Carolina, 2010–2018
Computer-aided polyp characterization in colonoscopy: sufficient performance or not?
Drug use vs. abstinence after incarceration: associations with competing psychosocial needs and their relevance to the importance of treatment
Reducing Discrimination in Organ Transplant Candidacy Evaluation Against Persons Who Use Drugs
Knowledge and attitudes of personalized medicine, genetic testing, and health data sharing: a comprehensive survey in the European Union
APB‐FLDPA: Adaptive Personalized Blockchain‐Federated Learning With Differential Privacy and Attention for Privacy‐Preserving Healthcare Analytics
Bringing legislation to life: Navigating intersectional barriers in implementing the Sindh Empowerment of Persons with Disabilities Act (2018) for the healthcare of children with disabilities
Prevalence of disability and associated factors among persons affected by onchocerciasis or lymphatic filariasis in hard to reach areas of Enugu State southeast Nigeria
Investigating Person–Job Fit, Job Performance, Psychological Capital, and Job Burnout Among Pre‐Hospital Emergency Personnel: A Cross‐Sectional Study
Heterogeneity in the perceived impact of the COVID‐19 pandemic on parents with low incomes
Understanding the Role of Perceived Racial Discrimination on Adolescent Mental Health During the COVID-19 Pandemic
From Plate to Patient: A Systematic Review of Food‐Related Campylobacteriosis Case Reports
Why First-Hand Accounts from Nursing Assistants Matter? Methodological Reflections on a Role Theory-Informed Qualitative Study [Letter]
Upcycling sorghum grain waste to fabricate a bioactive and biodegradable composite film for food packaging
Food purchase patterns in Nairobi before, during, and after the COVID-19 pandemic lockdown measures
Pili Pono Practice: A Qualitative Study on Reimagining Native Hawaiian Food Sovereignty through MALAMA Backyard Aquaponics
Beyond the charitable feeding system: non-traditional community-based access points to distribute healthy food in an urban–rural county in the United States
Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis
Consumer Purchasing Decisions in the Context of Key Packaging Features and Information Contained on Food and Cosmetic Product Packagingpaper
Latent profiles of psychopathological and criminological characteristics in prisoners: associations with suicide risk
Clinical Characteristics as Predictors of Healthcare Resource Utilization in Immunoglobulin A Nephropathy: A Retrospective Database Study
The Effect of Ankle–Foot Orthoses and Their Characteristics on Balance, and Postural Control in Children With Cerebral Palsy: A Systematic Review
Correlation study between quality characteristics and proteomics of abalone under liquid nitrogen freezing and slow freezing conditions
Low-temperature plasma sterilization for preserving mango powder during storage: Physicochemical, microbial, and flavor characteristic analyses
