Channels Process Optimization of Ultrasound-Driven Extraction of Phytochemicals from Litchi (Litchi chinensis) Peel through Response Surface Analysis
Process Optimization of Fish Gelatin Edible Films Production Using Red Pitaya Peel: RSM Modeling of Homogenization and Drying Effects
Die identifisering, karakterisering en eliminering van 'n bitterstof uit die sapproduk van die lietsjievrug (Litchi chinensis Sonn)
Phytochemical and Elemental Profiling of Himalayan Apple Pomace Cultivars Using HPLC, ICP-OES, and GC-MS: A Multi-Technique Analytical Stud
Rhizobia Inoculation Enhances Soybean Productivity Through Optimization of Root and Leaf Traits in the Huang‐Huai‐Hai Plain
Protective effects of jujube seed extract against oxidative stress in HT22 cells and its sleep-promoting action through GABAergic receptors
Functional Evaluation of Moringa Seed Extracts as Plant-Based Coagulants for Camel Milk
Studies on Pollination and Fruit Set in Litchi (Litchi Chinensis Sonn.)
Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)
Early Planting and Optimized Nitrogen Rate Maximize Biomass Sorghum Yield and Profitability
Optimizing Enzyme-Linked Immunosorbent Assay Parameters for Chlamydial Abortion Diagnosis in Sheep
Polygonatum cyrtonema Polysaccharides‐Derived Metabolic Meta Alleviates ALD via a Gut–Liver Axis–Mediated, Bifidobacterium pseudolongum–Driven Suppression of the AA Metabolism–MAPK Signaling Network
Optimization of the fish silage-corn bran mixture in the preparation of diets for black soldier flies (Hermetia illucens)
Optimization of Chicken–Fish Protein Ratios in Crackers: Effects on Chemical Composition, Physical Properties, and Sensory Quality
Development of Chickpea‐Based Multigrain Gluten‐Free Crackers: Formulation Optimization and Evaluation of Nutritional, Antioxidant, and Quality Attributes
Enhancing steer growth and efficiency through growth promoting technologies
Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications
Optimising Soybean Productivity Through Inoculation and Nitrogen Management in Northern Temperate Regions
The effect of phenylthiocarbamide topically applied to alfalfa pellets on feed intake and behavioral responses of sheep
Metabolic Reprogramming Analysis of Wheat Response to Low Temperature Stress Under Nitrogen Supply
Next‐Generation Sustainable Food Production Through Integrative Biotechnology, AI, and Climate‐Resilient Innovations
Integrating Physiological and Biochemical Traits to Identify Drought‐Resilient Guar Genotypes Through MGIDI Analysis
Growth Performance of Adaptive Oil Palm Seedlings on Marginal Soils through the Application of Cow Biourine
The economic burden of COVID-19 in a region with stringent response measures: A case study of Taiwan
