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Effects of a Plant Based Natural Alternative of Choline and Betaine as Replacements for Synthetic Choline in Broilers Diets
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Effects of a Plant Based Natural Alternative of Choline and Betaine as Replacements for Synthetic Choline in Broilers Diets
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Effect of Probiotic (Saccharomyces cerevisiae) Supplemented Poultry Diet on the Lymphoid Organs, Hematology and Production Parameters of Broiler Chickens
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Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets Containing Differently Processed Finger Millet Supplemented with Enzyme
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Sweeteners and the Gut: A Systematic Review of Synthetic Versus Natural Impacts on Gut Microbial Diversity
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Effects of Probiotic Treated Pomegranate Residue on Growth Performance, Immunity and Microbiome in the Intestines of Broilers
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Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)
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The Effect of the Mediterranean Diet on Gut Microbiota and Its Impact on Neurodegenerative Diseases: A Narrative Review
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Effects of a saccharomyces yeast postbiotic on growth performance and carcass traits of pigs fed diets with divergent protein content
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Colostrum increases DNA fractional synthetic rate, villi growth, and cellular proliferation of the jejunum in neonatal gilt piglets
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Functional Evaluation of Moringa Seed Extracts as Plant-Based Coagulants for Camel Milk
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Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City
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High‐Carbohydrate Diet Enhances Peripheral Nerve Regeneration via Hemoglobin Upregulation in Schwann Cells
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Optimization of the fish silage-corn bran mixture in the preparation of diets for black soldier flies (Hermetia illucens)
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A blend of microencapsulated essential oils improves performance, economic index, meat fatty acid profile, carcass characteristics, and immune index of broilers
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Pistachio shell powder may be included in diets for weanling pigs without compromising growth performance or blood characteristics
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Correction to: Enhancing farmers’ access to neglected crop seeds for healthy diets in a changing climate: six recommendations for policy action
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How the international treaty on plant genetic resources for food and agriculture can support effective germplasm exchange: four Colombian case studies
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Effects of a Natural Carotenoid Complex (CaroRite) on Psychological Well-Being and Oxidative Stress: A Randomized, Double-Blind, Placebo-Controlled Trial
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Rethinking gene editing impact in plant breeding as measured by genetic gain
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Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care
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Early Planting and Optimized Nitrogen Rate Maximize Biomass Sorghum Yield and Profitability
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Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
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Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
