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Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)
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Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)
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Effect of Probiotic (Saccharomyces cerevisiae) Supplemented Poultry Diet on the Lymphoid Organs, Hematology and Production Parameters of Broiler Chickens
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Functional Evaluation of Moringa Seed Extracts as Plant-Based Coagulants for Camel Milk
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Small metabolites vary in sow milk across the course of lactation, while moringa supplementation and cooling sows exposed to heat stress conditions have limited effects
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Effects of Probiotic Treated Pomegranate Residue on Growth Performance, Immunity and Microbiome in the Intestines of Broilers
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Diurnal and intra-plant variation in volatile oil content and constituents of Salvia rosmarinus Spenn. leaves
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Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
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Effects of a Plant Based Natural Alternative of Choline and Betaine as Replacements for Synthetic Choline in Broilers Diets
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Integrating Physiological and Biochemical Traits to Identify Drought‐Resilient Guar Genotypes Through MGIDI Analysis
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Assessment of biochemical composition and antioxidant activity in a cherry (Prunus avium L.) genotype from Yahyalı, Türkiye
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Evaluation of Salt‐Tolerant Guar (Cyamopsis tetragonoloba L.) Genotypes Based on Physiological, Biochemical, and Yield‐Related Traits
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Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets Containing Differently Processed Finger Millet Supplemented with Enzyme
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Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City
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Survey parameters to support detection survey design for Agrilus anxius
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A blend of microencapsulated essential oils improves performance, economic index, meat fatty acid profile, carcass characteristics, and immune index of broilers
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Optimizing Enzyme-Linked Immunosorbent Assay Parameters for Chlamydial Abortion Diagnosis in Sheep
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Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
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The efficacy of kenaf leaf meal on the apparent nutrient digestibility and physiological parameters of New Zealand white rabbit bucks
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Protective effects of jujube seed extract against oxidative stress in HT22 cells and its sleep-promoting action through GABAergic receptors
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Process Optimization of Ultrasound-Driven Extraction of Phytochemicals from Litchi (Litchi chinensis) Peel through Response Surface Analysis
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Effect of Leucaena leucocephala intake on thyroid hormones and energy balance of Brangus bulls
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The effect of phenylthiocarbamide topically applied to alfalfa pellets on feed intake and behavioral responses of sheep
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Effects of soybean hull inclusion on dietary energy value and nitrogen balance in growing gilts