Channels Advancing Canning Quality in Common Beans: An Integrated Farm‐to‐Can Framework Combining Breeding, Processing, and Artificial Intelligence
Technological Advances in Mung Bean (Vigna radiata (L.) Wilczek) Milling, Processing, and Utilization
Blockchain and artificial intelligence in agriculture: Building resilient and sustainable food systems
The need for conventional breeding for regional and smallholder resilient seed systems
Rethinking gene editing impact in plant breeding as measured by genetic gain
Consequences of increased farm resilience on food security in Tajikistan
Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications
ALMaSS Landscape and Farming Simulation: software classes and methods
Correction to: Consequences of increased farm resilience on food security in Tajikistan
Energy modelling of the economic and environmental sustainability of rice farming in southern Brazil
Cultivating the margins: Urban farming, social solidarity, and spatial justice in Indonesia
Can Biostimulants and Phytohormones Improve Early Growth, Biomass Allocation, and Photosynthesis in Miscanthus Plug Plants?
Advancing forage innovations in upland livestock systems in Vietnam: Lessons from the Northwest Highlands
Off‐Farm Employment and Rural Energy Transitions: A Systematic Review of Pathways and Gaps
Performance, thermoregulation, and liver function in beef heifers exposed to endophyte-infected or endophyte-free tall fescue under a common environment
On-farm adoption and impacts of climate-smart agricultural practices on food security of smallholder farmers in Mali
Combination treatment of cordycepin and radiation induces apoptosis accompanied by protective autophagy in TM3 mouse Leydig progenitor cells
Does Farm Diversification Enhance Food and Livelihood Security? Evidence From Smallholder Cocoa Farmers in Ghana
How the international treaty on plant genetic resources for food and agriculture can support effective germplasm exchange: four Colombian case studies
Effects of Organic and Chemical Farming on Growth, Yield Components and Bioactive Compounds of Three Fragrant Thai Rice Varieties
Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability
Integrated Diagnostics for Banana Bunchy Top Disease: Combining LAMP Molecular Detection With a Multi‐Disease Computer Vision System for Field‐Level Surveillance in Sub‐Saharan Africa
Upcycling as a circular strategy for food waste valorization in developing countries: A systematic review and the upgrade strategic framework
From Frameworks to Feasibility: Assessing the Applicability of a Water–Energy–Food (WEF) Nexus Approach in Rural Southern Africa
Integrating spatial and environmental stressors in a population model of Folsomia candida (Collembola, Isotomidae): a Formal Model within ALMaSS framework
