Channels Variation in rate of body weight gain during pregnancy in beef heifers: association with early life health events and influence on progeny performance
Performance, thermoregulation, and liver function in beef heifers exposed to endophyte-infected or endophyte-free tall fescue under a common environment
Early Planting and Optimized Nitrogen Rate Maximize Biomass Sorghum Yield and Profitability
Rethinking gene editing impact in plant breeding as measured by genetic gain
Genomic prediction of beef quality using GWAS-prioritized markers
The Correlation of The Age and Length of Stay with The Compliance of Beef Cattle Farmers Norms: Case Study in Final Waste Disposal of Jatibarang, Semarang City
Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability
Diurnal and intra-plant variation in volatile oil content and constituents of Salvia rosmarinus Spenn. leaves
Growth, mortality and exploitation rate of Pseudupeneus prayensis from the coast of Ghana, West Africa
Assessment of Food Cravings, Food Intake, and Weight Status Among Saudi Adults in Central and Western Regions of Saudi Arabia: A Retrospective, Cross-Sectional Study
Colostrum increases DNA fractional synthetic rate, villi growth, and cellular proliferation of the jejunum in neonatal gilt piglets
Can Biostimulants and Phytohormones Improve Early Growth, Biomass Allocation, and Photosynthesis in Miscanthus Plug Plants?
Population fluctuation and determination of infestation rate of Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in second crop cotton fields in Söke Plain
Nanovesicles derived from protocorm-like bodies of Dendrobium officinal enhance corneal epithelial repair and reduce inflammation in dry eye disease models
Omega-3 Fatty Acids in Alzheimer’s Disease Prevention Among Elderly Women: Mechanisms of Action, Clinical Evidence, and the Critical Role of Early Intervention
Identification of High‐Performing Extra‐Early Field Pea (Pisum sativum L.) Genotypes for Rice‐Rice Cropping Systems Using MGIDI and Multivariate Analysis
Global Life Science Industry and Food as Medicine: HEOR, RWD, RWE, and SDOH Considerations
Inside the crowd: Assessing the suitability of SMS-based surveys to monitor the food security situation in Uganda
Studies on the Physico-Chemical Properties and Development of Noodles from Enriched Cassava Flours of Cassava Mosaic Disease (CMD) Resistant Varieties
A Validated Method for Detection and Quantitation of 2’Fucosyllactose in Infant Formula Matrices
Chemical Composition and Biological Activities of Seeds from Four Vitis vinifera Tunisian Varieties
Antimicrobial Activity of Goat Colostrum Against Bacterial Strains Causing Food Poisoning Diseases
EDITORIAL BOARD INVITATION LETTER
A network model of the egg supply chain in Germany implemented as a FSKX compliant object
Data from an online survey on lentil consumption practices in France in 2022
