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Energy modelling of the economic and environmental sustainability of rice farming in southern Brazil
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Metabolic Reprogramming Analysis of Wheat Response to Low Temperature Stress Under Nitrogen Supply
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Bacillus velezensis Enhances the Resistance of Wheat Against Cd Stress via Reprogramming Metabolite Production
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Analysis of Comparative advantage of Irrigated Wheat vs Onion production in East Shewa Zone, Oromia
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Physicochemical, Sensory, and Antioxidant Properties of Wheat Biscuits Fortified With Soy Flour and Guava (Psidium guajava) Powder
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Placing resilient local food systems on the municipal agenda: insights from Sweden
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A journal by modellers, for modellers: Introducing Agricultural and Environmental Modelling
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Drought analysis using standard precipitation index and impact on agriculture: the case study of Elmalı
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Modelling dynamic pesticide amounts in multiple environmental compartments at landscape scales in ALMaSS
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Efficacy of a Neonicotinoid, Imidacloprid to Clarias batrachus Linnaeus (1758) in Relation to Selected Environmental Variables
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Economic evaluation of AI-assisted technologies in healthcare: A systematic review
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Integrating spatial and environmental stressors in a population model of Folsomia candida (Collembola, Isotomidae): a Formal Model within ALMaSS framework
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The economic burden of COVID-19 in a region with stringent response measures: A case study of Taiwan
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Urban gardening in Dhaka: Practices, constraints, and impacts
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Digital‐Green Collaborative Transformation and Agricultural Economic Resilience: Evidence From a Double Machine Learning Model
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Perceived sustainability impacts of converting to community‐supported agriculture
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Impact of Land Transfer on Rural Industrial Revitalization in China
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Evaluating the Health-Economic Benefit of Usage of Human Milk Fortifier – A Physician Reported Survey Outcome: HERO Study
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A comparative study of economic returns, input efficiency, and challenges in local and improved rice cultivation in the western Terai region of Nepal
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Assessment of Heavy Metals and Antibiotics Contamination in Economically Important Mariculture Species from Penang Malaysia, with Human Health Risk Evaluation
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Correction to “A comparative study of economic returns, input efficiency, and challenges in local and improved rice cultivation in the western Terai region of Nepal”
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Rethinking gene editing impact in plant breeding as measured by genetic gain
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A blend of microencapsulated essential oils improves performance, economic index, meat fatty acid profile, carcass characteristics, and immune index of broilers
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Exploration of the chemical composition and physical properties of dried bakery products from six different processing plants in the United States
