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The barley husk serves as a silicon source for seedling development
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Spatial Regulation of Silicon Accumulation in Peduncle Confers Sheathed Spike in Barley
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CISP, an Intrinsically Disordered Cold‐Inducible Barley Protein, Functions as a Small RNA Chaperone
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Ammonium and nitrate uptake by barley (Hordeum vulgare L.) as influenced by the presence or absence of kaolin in nutrient solutions
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Estimating the breeding potential of barley varieties
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The Metabolic Awakening of Barley Seedlings: A Time‐Resolved View of How Germination and Light Shape Tissue‐Specific Metabolic Networks
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The CaM1‐CBP60b‐MYB77 Transcriptional Cascade Regulates K+ Homeostasis and Salt Tolerance in Barley
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Effects of high- and low-phenolic pea and field bean residues at contrasting doses on soil respiration, mineral N dynamics, microbial biomass, and subsequent barley growth
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Water management at a barley brewery
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The pricing of barley in the Northern Cape production regions
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Genetics of pathogenicity in Pyrenophora leaf diseases of barley
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Near infrared (NIR) spectroscopy for selection of malting barley in South African breeding programmes
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A competitive analysis of the South African barley industry
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Variation in barley quality and its impact on malting and brewing
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Liming strategies for barley and canola production under no-tillage.
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The effect of lactic acid bacteria and fungi on the malting of barley
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The effect of external factors on the quality of clipper barley and malt
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The effect of selective weedicides on the yields of wheat, oats and barley
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Fungi associated with root and crown rot of wheat and barley in Tanzania
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Characterisation of starch from malting barley grown in South Africa
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The Pyrenophora net blotch disease complex of barley in South Africa
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Physical and allelopathic effects of crop residue on wheat, barley and canola production
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Sainfoin in Ruminant Nutrition: An In-Depth Comparison with Alfalfa, Barley, Wheat, and Maize
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PlantRG: A Comprehensive and User‐Friendly Database for Plant Resistance Gene Analogs (RGAs)