-
Influence of time of harvesting on phytochemical composition and antioxidant activity of different organs of Dittrichia viscosa (L.) Greuter
-
Phytochemical characterization and in vitro antioxidant properties of endemic Quercus vulcanica bark
-
Evaluation of harvest timing and genotypic effect on bioactive composition and antioxidant activity of wheatgrass from traditional and modern wheat cultivars
-
Phytochemical profile, antioxidant capacity, and enzyme inhibitory properties of Alkanna tubulosa extract obtained via ultrasound-assisted extraction
-
Heavy metal accumulation in Corchorus olitorius L. and Talinum fruticosurp (Jacq) Wild grown on soil from abandoned battery dump site in lle-lgbon, Oyo State, Nigeria
-
Total phenolic compounds and antioxidant capacity of six species of Actaea L. (Ranunculaceae)
-
Comparative phytochemical profiles and bioactive potentials of Eastern white-cedar (Thuja occidentalis L.) and spiny sow-thistle (Sonchus asper subsp. asper (L.) Hill)
-
Response of Selected Cowpea Varieties (Vigna unguiculata L. Walp.) to Organo-mineral Fertilization
-
A comparative investigation of phytochemical contents and bioactivities of DMSO extracts obtained from black cumin and sesame seed oils
-
Effect of Air Frying Pretreatment on Quality and Antioxidant Activities of Rapeseed Oil
-
Mango Cultivars Uncovers Aroma Diversity and Chemotaxonomic Insights
-
Partitioning of Phytochemicals During Oil Extraction From Idesia Fruits Using Supercritical Carbon Dioxide
-
Physiological and Biochemical Insights into Drought Tolerance of Alfalfa Cultivars with Different Sensitivities
-
Genetic and Phenotypic Diversity of Cassava Cultivars in Southwestern Democratic Republic of Congo
-
Vrugtestudies met betrekking tot Pyrus Communis, L., cultivar Packham's Triumph
-
Mango Cultivars Uncovers Aroma Diversity and Chemotaxonomic Insights
-
GC-MS analysis and phytochemical profiling of the methanolic extract of Hyophila involuta (Hook.) A. Jaeger from Mount Abu, India
-
Evaluation of some physiochemical and antioxidant properties of some Syrian Citrus species
-
The degradation of atrazine by soil minerals : effects of drying mineral surfaces
-
The effect of temperature on phenological responses and growth of canola cultivars
-
Determination of volatile compounds and antioxidant properties of summer linden (Tilia platyphyllos Scop.) at different harvesting times
-
ANTIMICROBIAL AND ANTIOXIDANT POTENTIAL OF NOVEL S-ALKYLATED AND REDUCED SCHIFF BASE 1,2,4-TRIAZOLE DERIVATIVES
-
Characterization of the mineral, phenolic and aromatic compounds of endemic Salvia absconditiflora Greuter & Burdet
-
In vitro evaluation of antioxidant and anti-inflammatory activities of lyophilized paraprobiotic obtained from the Lactiplantibacillus plantarum GD2
