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Synthesis, Biological Evaluation and Molecular Docking Studies of Novel Series of Bis-1,2,4-Triazoles as Thymidine Phosphorylase Inhibitor
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Evaluation of Strobilurin and Triazole-Based Fungicides for Managing Foliar Blight in Large Cardamom in Taplejung, Nepal
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Synthesis of triazole-linked chloroquinoline derivatives as novel antimalarial agents
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Bioactive Potential of The Endemic Verbascum bellum: Cytotoxicity Against Cancer Cells and Antimicrobial Effects
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Exploration of antimicrobial potential of Microbacterium barkeri secondary metabolites: A combined experimental and in silico approach
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In vitro evaluation of antioxidant and anti-inflammatory activities of lyophilized paraprobiotic obtained from the Lactiplantibacillus plantarum GD2
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Do sward age and pasture renewal affect the potential of plantain () to reduce NO emissions from urine patches?
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Application of the transformation of 1,2,4-Trimethylbenzene to monitor the chemical vapour deposition of Tetraethoxysilane over ZSM-5
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One-pot synthesis and antimicrobial efficacy of polymeric schiff base metal complexes derived from o-phenylenediamine and terephthalaldehyde
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Whole genome analysis of spontaneous antimicrobial resistance in Liberibacter crescens suggests long-term efficacy for antimicrobial treatment of citrus greening disease
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Evaluation of some physiochemical and antioxidant properties of some Syrian Citrus species
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Phytochemical characterization and in vitro antioxidant properties of endemic Quercus vulcanica bark
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Effect of Air Frying Pretreatment on Quality and Antioxidant Activities of Rapeseed Oil
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Total phenolic compounds and antioxidant capacity of six species of Actaea L. (Ranunculaceae)
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Investigating the blanching effect on antioxidants, phytochemicals, and mineral characters of Corchorus olitorius L. cultivars
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Comparative analysis of essential oils and antimicrobial activities of Scorzonera yildirimlii and S. zorkunensis from Türkiye
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Determination of volatile compounds and antioxidant properties of summer linden (Tilia platyphyllos Scop.) at different harvesting times
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Influence of time of harvesting on phytochemical composition and antioxidant activity of different organs of Dittrichia viscosa (L.) Greuter
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The bioactivities of ecoenzymes derived from fruit peels and their secondary metabolites
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Phytochemical profile, antioxidant capacity, and enzyme inhibitory properties of Alkanna tubulosa extract obtained via ultrasound-assisted extraction
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Evaluation of harvest timing and genotypic effect on bioactive composition and antioxidant activity of wheatgrass from traditional and modern wheat cultivars
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Metabolisme van 4-(2,4-dichlorofenoksi) bottersuur (4-(2,4-DB)) deur Emex Australis STEINH
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Synthesis of some novel 4-arylidene pyrazoles as potential antimicrobial agents
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Response surface-based optimization of antioxidant-rich extracts from Orthosiphon aristatus (Blume) Miq. via microwave-assisted extraction
