Channels Phytochemical profiling and evaluation of antioxidant, antibacterial activities, and heavy metal levels in Ocimum basilicum L. seed extracts
Phytochemical constituents, Liquid Chromatography- Mass Spectroscopy (LC-MS) Profile and Antibacterial Activity of Nigella Sativa (Black Seeds) Against Food Spoilage Organisms
Phytogenic Synthesis of Copper Nanoparticles Using Hibiscus Rosa-Sinensis Flower Extract and Assessment of their Antibacterial and Antioxidant Potentials
Phytochemical Profiling and Antimicrobial Activity of Methanol Leaf Extract of Sida acuta against Foodborne Pathogens
Phytochemicals Profile and Antioxidant Potency of Hyptis Suaveolens (L) Poit and Hyptis Spicigera Lam Traditionally Used for Malaria Control in Nigeria
Phytochemical Composition and Antibacterial Activity of Cyperus rotundus and Momordica charantia on Oral Bacteria from Patients with Periodontitis
Prediction of heavy metal concentrations in soil using machine learning models
Phytochemical Characterization and Antifungal Activity of Aqueous Extracts of Euphorbia hirta against Trichophyton interdigitale
Mineral and heavy metals profiling of avocado oils from three cultivars in Mambila Plateau, Taraba State, Nigeria: Implications for food safety and nutraceutical use
Concentrations of heavy metal content in indoor dust and potential exposure in preschool children
Phytochemical and Antifungal Assessments of Faidherbia albida Extracts Against Candida albicans from Clinical Oral Thrush Samples
Mitigation of Aflatoxin, Heavy Metals and Pesticide Residues in Dried Catfish using Chemical and Biological Treatments
Antibacterial Activity and Metabolite Profiles of Endophytic Aspergillus species Isolated from Mangifera indica and Moringa oleifera
Comparative Physicochemical and Heavy Metal Assessment of Water Sources in Bularafa, Gulani LGA, Yobe State, Nigeria
Evaluation of the Antioxidant Activity and Cytotoxic Effects of Crude Extract and Fractions of Securidaca longipendiculata Root
In vitro Antibacterial Activity of Azanza garckeana Fruit Pulp Extracts against Clinical Methicillin-Resistant Staphylococcus aureus Isolates
Heavy metal bioaccumulation in food crops grown around Babban Tsauni gold mines and assessment of farmland soil contamination
Physicochemical Characterization and Heavy Metal Contamination of Municipal Solid Waste from the Dogarawa, Nigeria: Implications for Environmental and Public Health
Assessment of heavy metals and natural radionuclides in locally produced soaps used in Benue State, Nigeria: implications for human health risk
Phytochemical profiles and evaluation of free radical scavenging activities of Cassiasieberiana using 1,1-diphenyl-2-picryl hydrazyl and2,2′ -Azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid)
Bioautographic Profile of Ziziphus mauritiana Ethanolic Leaf Extract on Escherichia coli from Ready-to-Eat Foods Within Katsina Metropolis
Synthesis, characterization, thermal analysis, and antioxidants studies for some metal ion complexes with a new azo 2,2'-(4-methyl-1,2-phenylene)bis(diazene-2,1-diyl) bis(3,5-dimethylphenol)
Evaluation of antioxidant capacity and nutritional components of Five locally consumed fruits in Eastern Nigeria
Green synthesis of Cu, Fe, and Cu/Fe nanomaterials using Khaya senegalensis and investigation of their photocatalytic reduction of 4-nitrophenol and antibacterial properties
Synthesis, characterization, antibacterial activity, and molecular docking of new azo-linked benzimidazole derivatives featuring heterocyclic five-membered thiadiazole rings
