Channels Effects of organic and inorganic fertilizers on wheat growth, oxidative stress and soil microbial activity under water deficit conditions
Determination of fertility in Merino sheep, growth and survival characteristics in lambs under breeder conditions
Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications
Metabolic Reprogramming Analysis of Wheat Response to Low Temperature Stress Under Nitrogen Supply
Greening the sky: Incorporating recycled inorganic materials in rooftop growing media
Bacillus velezensis Enhances the Resistance of Wheat Against Cd Stress via Reprogramming Metabolite Production
Long-Term effects of different land use systems on soil aggregate stability and organic matter
Soil Microbiota and Rhizosphere Dynamics: Ecological Mechanisms Driving Crop Stress Adaptation in Climate‐Smart Agriculture
Effects of land management practices on soil organic carbon, nitrogen, and carbon mineralization in the Tarsus–Karabucak Eucalyptus forest
Protective effects of jujube seed extract against oxidative stress in HT22 cells and its sleep-promoting action through GABAergic receptors
Growth Performance of Adaptive Oil Palm Seedlings on Marginal Soils through the Application of Cow Biourine
Effects of a Natural Carotenoid Complex (CaroRite) on Psychological Well-Being and Oxidative Stress: A Randomized, Double-Blind, Placebo-Controlled Trial
Effects of Organic and Chemical Farming on Growth, Yield Components and Bioactive Compounds of Three Fragrant Thai Rice Varieties
Quantifying the environmental and economic impact of municipal biosolids use in dryland wheat in Washington state
Analysis of Comparative advantage of Irrigated Wheat vs Onion production in East Shewa Zone, Oromia
Impact of oat protein fortification on physicochemical stability and microbial viability in dairy-based kefir
Small metabolites vary in sow milk across the course of lactation, while moringa supplementation and cooling sows exposed to heat stress conditions have limited effects
Effects of processed soybean meal on growth performance and gut microbiome composition in pigs in regular nursery and enterotoxigenic Escherichia coli challenged conditions
The global nitrogenous fertilizer market: a trade-based analysis of market attractiveness and trade vulnerability
Physicochemical, Sensory, and Antioxidant Properties of Wheat Biscuits Fortified With Soy Flour and Guava (Psidium guajava) Powder
Sweeteners and the Gut: A Systematic Review of Synthetic Versus Natural Impacts on Gut Microbial Diversity
Evaluation of Agolin® Pig on sow and piglet performance and sow fecal microbial communities during lactation
Microbial Safety of Legumes—A Review: Bacterial Contamination, Foodborne Outbreaks, and Traditional and Innovative Mitigation Strategies
Zinc Oxide Nanoparticles for Food Applications: From Synthesis and Functional Properties to Safety and Sustainability
Effects of Piliostigma Thonningii (Schumach.) milne-rech essential oil supplementation on reproductive performance, semen quality, and fertility indices in bunaji bulls
