Similar Items: An Economic survey of citrus farming in the union of South Africa during the period 1948-1950 with special reference to the organisation and management of 67 farms in the Eastern Cape Coastal Area
- Yield and fruit quality of citrus species relative to foliar sprays of macronutrients
- Time-temperature interaction on postharvest rind colour development of Citrus
- The Marketing of South African citrus fruits
- Ecophysiological responses of citrus trees and sugar accumulation of fruit in response to altered plant water relations
- Physiological and biochemical aspects of dwarfing in citrus
- Mineral nutrition of citrus trees in relation to flowering, fruit set and yield