-
Die invloed van stikstoftoediening op die ontwikkeling, opbrengs en kwaliteit van sterling-koring
-
Die invloed van grondvariasie en grondbemesting op die opbrengs, samestelling en kwaliteit van koring
-
Die wedersydse invloed by gemengde verbouing van lupiene (Lupinus angustifolius en L.luteus) en kleingraan (Triticum vulgare, Hordeum vulgare en Avena spp.) op die opbrengs, samestelling en kwaliteit van hierdie gewasse
-
Die invloed van stikstofbemisting op die graanopbrings, die samestelling en die kwaliteit van koring (Triticum vulgare)
-
Die invloed van verdeelde stikstofbobemesting op vegetatiewe groeitempo en reproduktiewe komponente van lentekoring
-
Die invloed van die omgewing op die samestelling en kwaliteit van koring (Triticum vulgare)
-
Invloed van stikstofdraers as bobemesting op vegetatiewe groei, opbrengskomponente en kwaliteit van die koringcultivars Palmiet en SST 66
-
Yield and quality response of spring wheat cultivars to post anthesis high temperature
-
The heritabilities and genetic relationships of the components of yield in wheat
-
A biometrical study of some of the components of yield in wheat
-
The effect of introducing various genes for rust resistance by back crossing, on the yield and quality of the wheat cultivars Flameks and Skemer
-
Invloed van vernalisasie, daglengte, vogstremming en snybehandeling op die groei en opbrengs van koringcultivars
-
n Studie oor die bepaling van teelwaarde vir agronomiese meriete by koring
-
Initiation of a pre-breeding effort for water stress resistance traits and yield improvement in wheat
-
Environmental effects on yield and bread-baking quality of some South African wheat cultivars
-
Improving water stress tolerance of triticum aestivum by means of male sterility marker assisted recurrent selection
-
Wheat and triticale whole grain near infrared hyperspectral imaging for protein, moisture and kernel hardness quantification
-
Initiation of a wheat pre-breeding effort aimed at yield improvement using male-sterility marker assisted recurrent selection
-
The influence of granular and liquid top-dressed nitrogen on nitrogen use efficiency (NUE), grain yield and quality parameters of spring wheat (Triticum aestivum L.)
-
Fungal composition and mycotoxin contamination of commercial wheat in South Africa in association with climate and agronomic practices
-
Evaluasie van Septoria nodorum-weerstand in lentekoring
-
Influence of waxy wheat flour blends on dough and bread baking quality as well as shelf life
-
A comprehensive comparison of the methylomes between three Russian wheat aphid biotypes differing in virulence and associated bacteria
-
Significance of photosynthesis and the photosynthesis related genes TMP14, FBPase and P700 in Russian wheat aphid resistant wheat